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I wish I'd started this sooner, but I've been slammed with research/writing work until now. That's subsiding as the semester winds down and I move closer to being Dr. MaxCap. Things were so hectic over the winter that I almost didn't plant anything at all. Boy am I glad I got some stuff started...

Yesterday I popped open my bottle of Lucky Dog Hot Sauce Red. Was running low on a couple of staples and decided to continue working my way through the list. I am late to the party on this one. Scott has received praise from all quarters, and it's well deserved. Red was the winner of last year's...

Finally hit the $50 mark in my iBurn shopping cart and placed an order. Got the full range of Lucky Dogs, some Heartbreaking Dawns, and a couple one-off best sellers. Figured I'd pop a bottle every couple of months (sauce consumption level is low right now because I'm making my own) and write up...

Working on formalizing a salsa base to experiment with. This would be a cooked salsa, I know there are lots of different ways to divide up the category. The idea is I'd add different fruits or peppers to this to make different salsas. The base is mild to medium. Would add hab's or superhot's to...

Hello All,   New here, but feeling right at home. I figured I'd go ahead and get my glog started, though I may wait a few weeks yet before starting anything.   I'm pretty new, not totally new. I had a small grow last year, mostly in containers, bringing up plants that I hoped would make cool...

Hey guys... New around here. Got to thinkin that I should branch out and add more heat to my cupboard. Right now in we'll versed in the large scale blasé hot sauce brands, kicking them to the curb in favor of my own sauces and salsas from garden grown jalapeños and haberneros. Adding a whole...

Browsing the glogs, I've noticed there are a lot of popular propagation techniques floating around. Some are better suited for particular grows than others, and some work better for more stubborn varieties.   Last year I grew mostly in pots, but I started out with a 96 cell propagation tray and...

Hello Heatlovers!   Just found this site. Very jazzed. I started growing peppers last year with a handful of varieties I got from fataliiseeds.net. I've been into everything pepper, but I was particularly interesting in making some bonsai peppers after a good crop of chinense varieties.   After...