Make your best taco.

And it doesn't have to be mexican.
 
I put ever dang 'thang on a flour or corn tortilla.
 
Thats a taco.
 
Make a bigger taco.
 
Thats a burrito.
 
Its all good.
 
Ever had a brisket and egg breakfast taco?
 
How about a sun dried tomato, goat cheese, roasted garlic, pequin, and refried bean taco?
 
The rules are this.
 
Keep it flour or corn.
 
Home made or store bought.
 
If you post a pita taco I will like you but then unlike you.
 
And then probably still like you again if it looks really good.
 
Get crazy.
 
 
Lime cilantro chicken thighs with pequin powder.
 
I love pequins.
 
Flat topped.
 
Like a naval aircraft carrier.
 

 
And even more lime and cilantro.
 
In pintos and rice.
 

 
Roll it all up with some cheese and rock it!
 
The pics do no justice.
 

 
 
Those damn paper plates.
 
Give it to me!

 

[The Hot Pepper]

he's wrapping it.

 

[JayT]

Meatloaf in the taco thread, Norwegian tacos in the hot dog thread, what the hael is going on around here?
 

 

[The Hot Pepper]

#newTB

 

[texas blues]

Where's the meatloaf?
 

 
You mean the meatloaf tacos.
 
Its coming you stinkin' bastidge!
 
I cooked that meat loaf last friday.
 
It takes me that long to access it.
 
My apple computer and Iphone camera hate each other.
 
I don't know why.

 

[JayT]

I am really trying to wrap my head around meatloaf tacos.  I mean do you use gravy in place of salsa or what?  

 

[The Hot Pepper]

Tortillas are bread. Meatloaf is meat. Salsa is ketchup. Jay you need to get out more. And don't mess with #newTB he has embraced the wrap.

 

[texas blues]

Tortillas are bread. Meatloaf is meat. Salsa is ketchup. Jay you need to get out more. And don't mess with #newTB he has embraced the wrap.

 
WTH? 
 
If I said that my dear sweet wife would hit me in the head with an axe.
 
I love my wife.
 
And salsa.
 
And ketchup too.
 
But I really hate axes.

 

[ShowMeDaSauce]

Picked up some Grace's jerk marinade today. Got some chicken thighs too. Oddly the label is not the same or the ingredients as the one listed on the Grace website. Got some fresh limes. Oh yeah kinda sounds good too. Maybe a little sriracha mayo and cabbage or a light slaw.

 

[Guatemalan Insanity Pepper]

 

[Guatemalan Insanity Pepper]

I am really trying to wrap my head around meatloaf tacos.  I mean do you use gravy in place of salsa or what?  

I would think
'So-Flo man gravy' 
or "Tb's Squeezins an pleasin's" right   

 

[JayT]

Agreed

 

[dragonsfire]

Egg Soft Taco
Egg, Spinach with Spicy Eggplant White bean dip wrapped in Soft Corn.
 

 

[The Hot Pepper]

Hot sauce and gimme!

 

[The Hot Pepper]

I want one sans eggplant, w/smoked salmon please.

 

[texas blues]

Egg Soft Taco
Egg, Spinach with Spicy Eggplant White bean dip wrapped in Soft Corn.
 

 
That is the best 'thang you have ever posted on THP.
 
I would eat the hell out of it.
 
Hot.
 
Blue.
 
Righteous.

 

[ShowMeDaSauce]

Couple pounds of skinless chicken thighs marinated overnight in Grace's jerk marinade and homemade dry rice wine....About a 50/50 mix. A little of the Graces straight up for basting. Might add just a little brown sugar to it though.
 
Calypso slaw
 
1 14 oz bag of Dole slaw mix or about 4-6 cups of sliced cabbage
3 Tbs Extra virgin olive oil
3 Tbs white balsamic or white wine vinegar
Juice from half a lime (1-2tbs)
2 Tsp Dijon mustard
3 Tsp granulated sugar
1/4 Tsp salt
1/4 Tsp black pepper
Pinch of mild pepper flakes...i used Korean
Sprinkle of ginger powder

Optional
Couple tbs of crushed pineapple/juice and/or chopped mango
Genetikx Carribean Red/pineapple hot sauce to taste
1-2 tbs of mayo
A little thinly sliced red cabbage
2 green onions (white part), chopped or a little thinly sliced red onion

Add salt and sugar to the slaw mix. Stir well and allow to weep for 15 minutes.
Whisk the rest of the ingredients together.
After the slaw mix has rested a few minutes in the salt/sugar add the dressing to your liking according to how wet you want it. Remember it will "juice" more in the fridge.

I used white balsamic and tbs fresh pineapple juice because i like the sweetness. No mayo this time in the dressing.
 
DaSauce
Mayo with a little Genetikx Caribbean red and sriracha
 
Oh yeah, you guessed it. No pics yet but its all prepped. Just need to cook the thighs and plate it.

 

[Guatemalan Insanity Pepper]

I want one, w/smoked salmon please.

FIFY 
 
I'd bet the eggplant/bean dip goes great with it  , i just want Pookies idea of added smoked salmon, or smoked lake trout, in mine.   nom   nom   nom

 

[ShowMeDaSauce]

Grace's jerk marinade aint half bad!!!

 
Dafixins including fresh shado beni

 
Mmmmmm

 
But eet needed sum ting...Oh ya...Genetikx Caribbean Red sauce.

 
 

 

[texas blues]

Now I know why there aren't any more throw downs on THP.
 
ShowMeDaSauce.
 
That guy.
 
Some of us.
 
Dream of someday going to Mars.
 
SMDS is a real life Martian.
 
And really...
 
How bad can Martians be?
 
They don't want to kill us like in the movies.
 
They like posting on THP.
 
I hate when Martian shit looks better than mine though.
 
Martians rock!

 

[The Hot Pepper]

Grace's jerk marinade aint half bad!!!

 
Wow, I find it wayyyyyyyyy too salty. So much so I had to look at the ingreds, and it was like #2 or 3 lol.