Wondering how many people make their own, easy and quick if you have a blender.
Basically 3 yokes to a cup of oil, I used 6 eggs to almost 2 cups olive oil, added some Chile powder, salt and I added everything to the left over Tahini that was in their, basically didn't wash it out so their was about Tbsp left, enough to notice the taste.
Basically 3 yokes to a cup of oil, I used 6 eggs to almost 2 cups olive oil, added some Chile powder, salt and I added everything to the left over Tahini that was in their, basically didn't wash it out so their was about Tbsp left, enough to notice the taste.