Hi all, been making a lot of sauce lately and have a bunch of left over seeds. Now, I say mixed bag because all my seeds from sauce making go into one bowl. There's seeds from about 20 different types of superhot. Ranging from red bhuts to reapers. Browns, yellows, oranges, peaches and reds. All I ask is that you send sasbe and they're yours. I remove the seeds before saucing the peppers, so, all should be viable.