Appreciated everyone.
![Icon Smile :) :)](/styles/default/xenforo/smilies/icon_smile.gif)
Here's some more popper pRon for ya.
Best poppers yet made with Manzanos, 1/2 Pepper Jack and 1/2 cream cheese.
Definitely gotta grow more Manzanos next season.
I almost swallowed my tongue eating these, just weren't enough of em.![Icon Smile :) :)](/styles/default/xenforo/smilies/icon_smile.gif)
Nah, just increase the height of the pile.I think you're going to need a bigger table soon.![]()
![Icon Smile :) :)](/styles/default/xenforo/smilies/icon_smile.gif)
Those white habs are tasty and I enjoy munchin' on those while out pickin' in the garden, but harvesting and processing those tiny little buggers is quite time consuming.Awesome harvest SS, Thats alot of peppers and its early yet! Those White Bullets look so cool.Your gonna need that Jack when you eat some of those heaters.
Kevin
Here's some more popper pRon for ya.
![PenoPoppers7-25-10.jpg](/proxy.php?image=http%3A%2F%2Fi140.photobucket.com%2Falbums%2Fr38%2Fpicstor77%2FPenoPoppers7-25-10.jpg&hash=8dfb541e9407a951c511c60335776c9e)
Best poppers yet made with Manzanos, 1/2 Pepper Jack and 1/2 cream cheese.
Definitely gotta grow more Manzanos next season.
I almost swallowed my tongue eating these, just weren't enough of em.
![Icon Smile :) :)](/styles/default/xenforo/smilies/icon_smile.gif)
![ManzanoPoppers7-25-10.jpg](/proxy.php?image=http%3A%2F%2Fi140.photobucket.com%2Falbums%2Fr38%2Fpicstor77%2FManzanoPoppers7-25-10.jpg&hash=f498e37e5e709eecf688a089d0608f85)