t0mato's trials

I've decided to start my own cooking thread
 
 
..................more to come

 

[t0mato]

Twas a great meal. Not much leftover unfortunately.

 

[The Hot Pepper]

Man that looks good.
 
I guess the guy teabagging it agrees.

 

[Scovie]

Pork Chops on a CI Comal?
 
CAULIFLOUER SIN!
 
And saufténed broccoli?!?!?!?
 
Nice. You and Chelsea will live longer than moi.

 

[grantmichaels]

Man that looks good.
 
I guess the guy teabagging it agrees.

 
Hot coffee ... through my nose ...

 

 

[t0mato]

Honey spiced chicken thighs and a side salad. Delicious!

 

[The Hot Pepper]

Weird shaped thighs they look like mini sheep.

 

[t0mato]

 
I guess the guy teabagging it agrees.

Dude I literally just noticed that. Those are the pear-shaped salt and pepper shakers.

 

[Scovie]

Great looking plate. That sald looks bangin to me right now!

Chicken too tho dude. LOL

 

[t0mato]

They're boneless and skinless. So they're flayed out completely.

 

[Scovie]

Yeah I could tell they were bonless. They always look like spatchcocked geoducks when they're cooked. :Rofl:

 

[The Hot Pepper]

#teabagging

#spatchcocked

#geoducks

Ummmmmm hahaha y'all cray

 

[Scovie]

Well I would have said "butterflied" geoducks but I got corrected last time I said that. So now EVERYTHING shall be spatchcocked.

Even broccoli. LMAO

 

[t0mato]

Even lettuce.

 

[Scovie]

Even soup!

 

[t0mato]

Yum

 

[Grass Snake]

That looks cray. What is it?

 

[t0mato]

Carrot lox with cashew cream cheese on an herb bagel with scallion and dill.

It is cray. Lol. Tastes exactly like lox and cream cheese.

 

[t0mato]

Dessert time.

 

[t0mato]

This should be one delicious sandwich.

 

[The Hot Pepper]

Strategically positioned?