2015 Pepper Hauls

turbo · Aug 28, 2015

Things are starting to pick up for me.
Top to Bottom, Left to Right: Aji Lemon, Morouga Red Habanero, Brazilian Starfish, (not so) White Fatalii, MOA, Trinidad Scotch Bonnet, Aji Peruvian, Aji Cito, Fatalii

D3monic · Aug 28, 2015

How's the Aji cito, would you grow it again next year?

moruga welder · Aug 28, 2015

D3monic said:
Yea not looking forward to temps next week. my Jays peach is fully loaded. Can't wait for them to ripen. Not sure if i'm going to dry them or make a killer sauce.

I'm almost out of sauce again. the guys at work pounded the 10oz woozy I brought in. Only has a few drops left in it.

I can't imagine I'm going to get very many more harvests in before production on plants stops. Still haven't got a ripe 7pot white , reaper, 7pot burgundy or the jays peach. I know for sure i'm only getting the one picking on those.

This fall I will have to start those plants first or maybe over winter them.... in the other side of the basement because i'm not dealing with no aphids.

thats odd , i've had 3 huge pickins of jays peach scorp/ghost .

Baseman · Aug 29, 2015

My first ripe reapers...I know small haul but many more to come

moruga welder · Aug 29, 2015

just a beautiful thing ! :onfire:

Alynne · Aug 29, 2015

Baseman said:
My first ripe reapers...I know small haul but many more to come

Have you tried them?

PIC 1 · Aug 29, 2015

After an overnight rain, this mornings pepper pickin'in was a snap.........literally

mostly Scotch Bonnets and a mix of superhots........13 gal total.

PIC 1 · Aug 29, 2015

...more tomorrow...

meatfreak · Aug 29, 2015

PIC 1 said:
After an overnight rain, this mornings pepper pickin'in was a snap.........literally

mostly Scotch Bonnets and a mix of superhots........13 gal total.

Epic haul, Greg

D3monic · Aug 29, 2015

Holy shit

tsurrie · Aug 29, 2015

Holy crap

PIC 1's harvest is the same quantity as the quantity of leaves my plants have all together

alkhall · Aug 29, 2015

PIC 1 said:
After an overnight rain, this mornings pepper pickin'in was a snap.........literally

mostly Scotch Bonnets and a mix of superhots........13 gal total.

Impressive. How long did that take you?

Bobby86 · Aug 30, 2015

Top row: Devils Tongue, Peach 7 Pod
Middle row: Moruga mystery cross, ?, Devil's Brain.
Third row: Devils Heart, Devils Horn, Moruga Scorpion, Carolina Reaper.

Genetikx · Aug 30, 2015

Finally got some real yellow brains

Guatemalan Insanity Pepper · Aug 31, 2015

thanks for making this place for us to share some of our pickings pics D3monic

Here's today's pickings, it's not much, but I'm excited because I got my 1st Pube ! :dance:

lol
Top center is my first Pubescens that I've grown, and it is an Ecuadorian Sweet Rocoto from seeds i purchased from Pepperlover
It was delicious and quite sweet with barely any noticeable heat

The others are:
PdN x Bhut (red Pheno) no stripes
PdN x Bhut (peach pheno) no stripes
White Fatalii (couple different shapes from different plants)
Tobago Scotch Bonnet Yellow
Aribibi Gusano
Aji Dulce#1
Grenada Seasoning
Datil sweet
Aji lemon drop
Thai
Farmers Jalapeno

..

now to go and find the pics of my previous hauls
:party:

Genetikx · Sep 2, 2015

Mmm peachy

jacktripper · Sep 2, 2015

This was my haul from this week. Not a huge haul but I have more coming on the way

The 'unknowns' are listed in brackets as what the tags showed when bought at the nurserys. I have no idea what they actually are - except that they were both disappointingly mild on the hotness meter

.

D3monic · Sep 2, 2015

moruga welder · Sep 2, 2015

alkhall said:
Impressive. How long did that take you?

great haul ! :onfire:

Alynne · Sep 2, 2015

I am so impressed with all of these! My tiny little haul today

Top right, my first red brain strain. Top left more Trinidad scorpions. Want to taste to know the difference, but tasting the scorpion was painful. Any suggestions other than just biting the "bullet"? I also have reapers ripening and will want to do the same.