Made my hot sauce today. Hands down hottest sauce I have ever made/tasted. I might have to thin it out much more than I already have. My old lady boiled some beets in the same pot I used to make the sauce (the pot was washed twice before she used it). She is still complaining two hours later. I...
Got them. :dance: I expected that the heat would create some issues so I wasn't surprised to see a few bad ones. I tried my first trinidad scorpion today. My mouth is still numb. Solid instant heat. Me and my brother-in-law were dancing like monkeys in the kitchen trying to calm the heat. What...
My many varieties are spread throughout the property. When I run out of dirt, I place them in 5 gallon containers and layer them on three levels with bricks and wooden planks supporting them. It is possible. By August you will be wading through a sea of peppers.
Enjoy!
Ben