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Does that bust up the seeds as well or do you remove the seeds first?

Wow...looks like a good christmas idea

What is the best version of a cayenne? Based on flavor, productivity, and heat? Thanks in advance

Thanks for the info on drying but that is already covered in spades. I am trying to put together a list of devices to turn peppers into powder since I couldn't find a comprehensive list anywhere. I tried a small food processor but the seeds didn't break down.

Chin up up old man. You will come out of this on your feet and moving forward. Until then I think I can speak for most folks here in saying if there is anything we can do let us know.

I'm looking for all the different ways to powder-fy some peppers. I know using a coffee grinder, mortar and pestle...what else works well?

Started out growing red bells because they are too damned expensive to buy. Since I was at it thought I would add some poblanos and jalapenos. The next spring at a local farmers market I found a plant labeled "Caribbean Red" and thought that sounded pretty cool so I grabbed it. Never having...

Caribbean red and chocolate hab

Which one? I think they both will lol

Yeah short days, into the 20's at night. So plants all froze :( I have about 15 yellow scorpions and about 10 bonda ma Jacques that I am attempting to ripen via the cardboard box/banana technique. And as far as a ring...well let's just say that would be the hot sauce on the pulled pork

When I left for work I had this: When I got home I had this: Sriracha style sauce from green end of season pods. Quite tasty, quite hot, awesome girlfriend. Carry on

I ask because when I put a banana in my lunch cooler mt bread tastes like bananas. Thanks for the reply. I have some unripeys and a banana sooooo.....

Does the banana impart flavor unto the peppers?

Will do!!

I'm in the same boat and am thinking of taking all my various green pods and making hot sauce out of them...

Trying to decide which to grow again, grow for the first time, which to overwinter. Already starting to get excited and haven't finished this season yet!!!

I am a huge pirate freak. What goes better with a pirate than a feisty parrot?

Garlic is my favorite...

I prefer the baggies because you can repeatedly reseal them

I'll take 19...great contest!!