Here in South Africa most guys are born with tongs in one hand and fire lighters in the other!!!!
That is what we do ...it's our National past time
..we "Braai"......(BBQ for the rest of the world)
I've never done it with chocolate hub but the orange ,red, Savina and the Caribean mellows out nicely in A ferment.
The longer the ferment the less it bites