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Homemade Fataliiiiiii Icecreams what's up :) Yummz

Without any doubt yes it does. Some of the superhots best producing year is their second, over wintering gives slow growers a big head start. Just don't be over aggressive when cutting the plants back for winter. Tim

Never knew Buddhist Vegan food existed until I ended up in a great yum cha Buddhist Vegan restaurant. Great food, ended up cooking some beetroot&ginger steam buns last night to celebrate the new find

I have a few 4-5 year old plants that are going strong. My dorset and fatalii are 5 years old with my BT Scorp around 4-5 years old. Bellow is my 4-5 year old Bih, as far as I know its still growing at my old rental.

Watch: Pete's Patch :) http://www.abc.net.au/gardening/video/video_index_May2008.htm

Moving plants to an area that has a wind break also makes a big difference, plants out in the open are putting more energy into firming up their structure. Also a shaded area like next to a fence will provide a moist micro climate along with radiant heat later in the day.

Dorset Naga is a winner for stand alone taste. It's unique or at least my taste buds think so Fatalii's nice but its very similar to so many other yellow pods.... :shh: A slice of Dorset, blue cheese and fig jam on a cracked pepper crackers is so nice. But then Scorp's with garlic and ginger...

Mezo, Try to keep the plants out of the direct weather in the winter period, say under a veranda or awning. I'm guessing you'd be a good bit cooler down at Wollongong than here and I have problems with really cold periods of the year. Hab seem to die in winter around here Central Coast...

Any idea on how to possum proof my peppers? Anything I could plant to repel emm?

1 day of work to go then three days off, nice

Lol At the 2.5c/min calls to Trinidad Ad at the base of the page

Just got my butt kicked by a Dorset

Half way between hab and naga. Also a very different instant pain rather than burning heat build.

I think jungle rains on the mark, cooler weather less water needed and not enough sunlight :) Superhots are slow growers, keep that in mind when comparing to prior seedlings. Hope they work out for you :)

get ready for tongue burn lol they seem to always hit the very tip of your tongue, its not so much a burn like superhots but a sting

That plant will just pump out peppers all season no matter what lol They do well in indirect sunlight, either under a tree or under a veranda.

Hippy calls them a blonde fatalii, same taste but start out that lime creamy color then turn yellow. They aren't fat like the fatalii's but they do get waves in them, the burn and taste is exactly the same.