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Well...I'm taking a dual ass kicking today. I noticed the 7 Pot I have (either SR or Jonah, I'm leaning towards Jonah) is starting to get soft soooo...it must be tested! After cutting this one up I can already see the capsaicin oil...uh oh... The aroma is really fruity, sort of like a Bhut or...

Thanks Doug glad you are enjoying my reviews thanks for reading!

Wow - that is worse than bad, that's terrible! Talk about polluting the seed pool...it's a disgrace that it is a state program that is doing this.

I tasted one of his pods today...it definitely has the heat and flavor of a Bhut Jolokia or Naga Morich. The skin is smooth and I wouldn't rule out the possibility of it being a Bih Jolokia. Like someone else said, the Dorset Naga seems to be a rarer strain to come by so chances of it being that...

Very nice looking plant you have. What is it that is bad about your Bad Datils?

Got quite a bit of stuff for trade, check my profile. Would really like to grow this one she seems like a beaut.

Hmm I didn't really think about that. It has been about two weeks now. How long should this process take? I just find it weird that they are still putting out new vegetation.

I have brought a lot of my plants inside and they are now under a 400W HPS for overwintering and to finish off getting some pods after there were frost advisories. Funny thing is that now the weather is great and I just don't feel like bringing them back and forth again. Good news for other...

DAMN that morouga yellow scorp is outta this world. Hope the seeds I got grow out to look like that, not sure what the difference is with AISPES.

Finally found it! Here's a shot of it with a whole pod on the right.

Yes it would lol I really need to find my camera charger it has gone MIA on me.

Today I will be testing the mystery Naga sent to me by odytesy. He had obtained it from a shop claiming they are Bhut Jolokia seed. This one doesn't look like either a Naga Morich or a Bhut Jolokia for sure. I have not seen a Dorset Naga though so I can not rule that out. It is about 1 3/4"...

Those are the only two 7 Pot strains that I grew so it has to be one of these.

Well I gave some plants to my father earlier this year and he has gotten some pods now and gave me one of them. I can tell it must be a 7 Pot SR or Jonah, I know it had to be one of those two varieties. So here is a pic, sorry for the shitty quality, I had to take it on my cell phone since I...

Very nice, I figured the red wouldn't be as good as the normal Fatalii, it's just one that is hard to beat. I acquired seeds for it but probably won't end up growing it since I will have limited space this next season.

Today I am going to test the Red Savina. This time I'm only eating a half because this ones starting to go south and I don't like the look of one side of it. Aroma is not very pleasing really, it's sort of medicinal with more of an annuum type of smell to it. Taste not that great either, it's...

Haha sorry, I don't think you are. I was just joking around.

Haven't eaten a great deal of them yet but now have a couple 7 Pot Jonah pods on the plant and 7 Pot Browns are nearly ripe so I will review that one soon. So far of superhots I have had the Bhut Jolokia, Naga Morich, Trinidad Scorpion, and Chocolate Bhut Jolokia. From hot to hottest I would say...

Today I am testing the Harold's St. Bart habanero. Aroma is pretty fruity but not as much as some other yellow chinenses. I'd say a hint of orange and peach. Not as pungent overall, it takes a big whiff to catch any details. OK here goes, this time popping the whole thing in. Great flavor...

Decided this would be a fun way to keep records of what I thought of particular chiles. Unfortunately I do not have video capability so it won't be as fun but hopefully I will be able to take pictures of what I'm eating once my camera is charged again at least. So here's my first, it's the...