Awesome of you to run the site.
Surely with that kind of traffic you could get more sponsors?
I hate for you to be out of pocket.
I really like the site!
Thanks!
This guy I work with just came up to me.
"Where is that mexican joint you were talking about?."
He speaks no spanish.
I told him to take cash, ask for "tres tacos pollo, much caliente", and enjoy.
I do love a good tender brisket, but it's never as good as ribs...if you're me.
There is no state on earth that I would assume that I am the same as everyone else in that state....sounds like communism.....scary..
Have you seen my snake skin jacket?
It is a symbol of my individuality...and...
And....those are a cross.
With all due respect: If they are good, eat them. There are millions of different pepper varieties, unless you plan to sell them, a definite name is not important.
Right!
Once again I applaude Potowie on his attention to detail!
I grill bratwurst almost exclusively.
I sometimes simmer them in beer and kraut and onions, but then I grill them.
THANK YOU!!!!! I saw a little hispanic grocery yesterday and I went in and asked about the XXX. They will have it for me today!!!
I wouldn't have thought to do that if I hadn't seen this thread.:cheers:
I love italian sausage Lucky, and the fennel too, but I am not big on italian sausage on a bun, I like it in pasta and such.
I am going for a grilling sausage that I can throw on a bun.