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I will let you know how they taste as soon as I eat one! :)

Scotch Bonnet! I'm growing red, yellow, TFM, brown, Foodorama, peach long, Tobago yellow and reds, and Trinidad yellow and reds. Also, Nagabons and Bonnet Bell hots. Hope to try the MOA's in the future if I could ever get some seeds :)

I'm growing the Mako this year but my plant is a really slow grower so far. 2 months old and still only 8 inches tall. Really interested in the Margarita pepper. My wife and I will be taking a trip there, hopefully next year. Matt

I'm growing some Bonnet Bell hots currently. Hoping to get some HUGE Scotch bonnet types from those plants. Or what about a Carolina Reaper X Jigsaw Pepper cross? :whistle:

I would like to see a Beni highlands crossed with a Fatalii. Same taste but quicker time to harvest. What else would be cool? Matt

Hey Smitty! I live in North Peoria and I lost everything. Have lots of green peppers though :P Matt

The Dutch Antillais Red is a great one for flavor too. A little different than other red habs I have tasted with a little smoky aftertaste. Hot and a good yielder too! Matt

Interesting, I was going to dry them. Will try some green, thanks!

Thanks, I have decided to cover them and wait it out. Matt

Hi all! We are about to have our first hard freeze tonight and was wondering if I should bother to protect my Pusa Jwalas or not and just pick the green peppers. The plants have been loaded with green peppers about 4-5 inches long since the beginning of November and they refuse to turn red. I...

Best seed bank ever! Ordered 7 packs of seeds, got 6 additional free packs and a HUGE bag of dried 7 bod brown peppers for free! VERY generous seller and she has a loyal customer for life! I am not affiliated in one way with them, just a happy camper! Matt

47 - 62 WOOHOO!!!

Thanks everybody. Looks like I will have to try one of each :dance:

Hi Sick! Just looking for the hottest Thai type pepper. The Thai Dragons I have seen for sale from different seed sellers are advertised as either heirlooms or F1's. That's why I am confused. Is the real Thia Dragon an heirloom or an F1? I don't want to buy the wrong one. Thanks, Matt

Thanks Joyner's I'll look into those. The Thia Burapa sounds good too.

Hi all! What do you guys recommend for a really hot Thai type pepper? I really like the Super pepper but want something way hotter. I'm looking at Thai Dragon but am confused because some sellers have it as an heirloom and others have an F1. Also looking at Thai Super hot. Anybody here...

Hello! I'm new here but my ups are: Pimentos De Padron - large yeilds, keeps producing, tasty hot peppers Super Pepper - quick producer, hot Anaheim - Tons of peppers large plants Scotch Bonnet Orange - Lots of pods, GREAT peppers Datil - lots of pods Pusa Jwala - HUGE yields, fast producer...

Thanks everyone!

Thank you for the welcomes!

Hello! This is my first post. Garden is starting to produce. Will have lots of photos soon, I hope :) Matt