contest BEGIN! Regional/Ethnic Sandwich Throwdown

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JayT said:
JayT's Philly Cheeseteak

Ingredients:

Steakhouse sirloin thinly sliced then pounded and cut up
Italian bread spread with butter and garlic then toasted
Fried onion, jalapenos, red bell, and baby bella mushrooms
AJ's Scorpion Puree mixed in with Marinara sauce
Melted Cheese Whiz
Provolone Cheese on top and under the broiler for a minute
Serve with lots of napkins


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WOOT WOOT!!!!

THIS is why I wanted you to be in!!!

Fan-friggin-TASTIC!!!!!

I'm all OVER that.....and like TB said...I'll take mine WIT!
 
This is a damn good Throwdown. Can't wait to see them all!!!!
 
Yeah that's a crazy cheesesteak. Scorpion marinara and garlic bread... double cheese win.
 
I don't have my kitchen in order so I may do a NY cold cut sammy, my style. We'll see. If I had my kitchen I'd do something crazy. Hmmm. I don't know yet.
 
thehotpepper.com said:
I don't have my kitchen in order so I may do a NY cold cut sammy, my style. We'll see. If I had my kitchen I'd do something crazy. Hmmm. I don't know yet.

That sounds pretty tasty , a NY Deli sandwich done up THP style, I like the thought :)
 
I suppose I'll do something then.
 
Hmm wait tomorrow is sunny and 48 degrees in the afternoon... I may be able to grill sumpin!
 
got my chutney done , gonna try and get a hold of a better camera tommorow for actually sandwich build, Im kinda embarrsed at the quality of pics I had to offer tonight and it definately looks like Im gonna need quality pics to compete with all the sandwich mojo thats goin' on in this throwdown.
 
I agree. The pic needs to be clear for the votes. Hope you can get it.
 
thehotpepper.com said:
I don't have my kitchen in order so I may do a NY cold cut sammy, my style. We'll see. If I had my kitchen I'd do something crazy. Hmmm. I don't know yet.

hmmmph! If you don't post an entry...even if it's cold cuts.....

I WILL SHOOT THIS DOG!

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I know I'm grill'n tomorrow. :D

I've got Knockers for lunch and am thinking Ribeye for dinner. Tomorrow is going to be great!
 
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