On my phone. Just enlarged it. Yes it is.The Hot Pepper said:Mmmmm that's cauliflower dude!!!!! lol
http://cooking.nytimes.com/recipes/12948-southern-black-eyed-peas-and-cauliflowertctenten said:What is for dinner? Chicken, peppers and beans or peanuts?
I disagree. It has no flavor...that is why it pairs so well with everything.The Hot Pepper said:Me too. It's so versatile and has so much flavor. Curried, sauteed, pureed, raw with ranch.
I will have Danielle make this one night. The rest of the ingredients might make give the collieflower some flava.t0mato said:http://cooking.nytimes.com/recipes/12948-southern-black-eyed-peas-and-cauliflower
This recipe is great. It takes heat really well too. You can't even tell that it's a vegan recipe either. Lol.
Âtctenten said:The rest of the ingredients might make give the collieflower some flava.
Âtctenten said:Throw that shit on the floor. I just cannot get into collieflower.