beer Being Crafty
- Thread starter The Hot Pepper
- Start date
That's some good yeast for sure. I brewed my second to last NEIPA with that one. I used Wyeast 1318 on my last one. I'm going to do a side by side comparison next week.Ozzy2001 said:
drant is grunk haha
Gin -> wort!
Id like to try this one too.Thegreenchilemonster said:
https://www.morebeer.com/products/gigayeast-double-pitch-vermont-ipa-yeast.html?a_aid=hbf
Yeah, I'be been contemplating ordering that one too, for a future batch. I don't know snyone who has used it, but I assume it is a Conan isolate.Ozzy2001 said:
The medium/low flocculation, and ability to accentuate hop aromas, definitely seems like a winner for hazy NEIPA style brews.
Folks are finding a handful of yeasts that 'work' at this point, mostly all are ale yeast from across the pond originally ...
I've seen folks say that S-04 has a fair amount of capacity for the biotransformation work, and it would be handy to use a dry yeast ...
So much to test ...
I've seen folks say that S-04 has a fair amount of capacity for the biotransformation work, and it would be handy to use a dry yeast ...
So much to test ...
I'm looking forward to cracking open a bottle of my latest NEIPA I brewed with Wyeast 1318. It smelled fantastic while I bottled it. I'll probably open one up on Sunday, even though it won't be fully carbed yet, just for a sneak peek.
It's def worth checking it out at the lower carb in this case, regardless 
Might crack my FireStone later....
Now that photobucket is finally back up...
I was really stoked to try his beer out, because I love RIS, and it has such stellar reviews. The problem is that the beer went bad somehow. It was still carbonated, but tasted like straight up metallic, and like marmite/vegemite, without the saltiness. The aroma smelled like a freshly opened jar of marmite. I know that definitely isn't the way the beer is supposed to taste/smell, so I'm positive it went bad. Really weird.
I was really stoked to try his beer out, because I love RIS, and it has such stellar reviews. The problem is that the beer went bad somehow. It was still carbonated, but tasted like straight up metallic, and like marmite/vegemite, without the saltiness. The aroma smelled like a freshly opened jar of marmite. I know that definitely isn't the way the beer is supposed to taste/smell, so I'm positive it went bad. Really weird.
I think that may be just how it taste?Thegreenchilemonster said:Now that photobucket is finally back up...
I was really stoked to try his beer out, because I love RIS, and it has such stellar reviews. The problem is that the beer went bad somehow. It was still carbonated, but tasted like straight up metallic, and like marmite/vegemite, without the saltiness. The aroma smelled like a freshly opened jar of marmite. I know that definitely isn't the way the beer is supposed to taste/smell, so I'm positive it went bad. Really weird.
That one was a DP for me ^
GM all kidding aside maybe I got a bad one too?
cause I was thinking to myself if this is what GM considers amazing beer he's cray cray..lol
cause I was thinking to myself if this is what GM considers amazing beer he's cray cray..lol
I don't know - I love that beer!
I have one bottle remaining, so I guess I need to chill it and drink it ...
If it was bad, and I trust that you know it is, sorry about that ...
FB might have shitty taste in big stouts, though! =)
I have one bottle remaining, so I guess I need to chill it and drink it ...
If it was bad, and I trust that you know it is, sorry about that ...
FB might have shitty taste in big stouts, though! =)