Man, this one is really like drinking hoppy pineapple juice.
beer Being Crafty
- Thread starter The Hot Pepper
- Start date
HB Belgian Wit
Braggot fermented with wyeast 3711 and dry hopped with peppers last Summer. Damn good brew.
Earlier
I'm hoping to be back to Brooklyn in a couple years.The Hot Pepper said:$5 for a mini marg and a 6 Point. No not $5 each $5 total. If you come to BKLYN I will share the secret spot with u.
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HB coffee vanilla porter.
Once I'm through the power tools and glowing metal shavings portion of my afternoon, I'll join you in a beer! 
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HB Russian Imperial Ghost Stout. I haven't cracked a bottle of this in months, and I'm really surprised at how good it is still. I bottled this one late last Summer. It still gives a very enjoyable mouth and throat burn from the ghost peppers, but has preserved the roastiness from the grain as well.
Man, I really want to get my hands on a 4 pack of this. It's pouring rain, but there is still a huge ass line at Aslin. They are releasing 3 different IPAs, but this one really caught my eye. They only habe 60 cases of it, versus 120 of the other 2 IPAs. I might be screwed, but I'm going to try anyway.
Well, since one of my buddies is picking me up to go to Aslin, I can drink another beer. I'm really liking this one.
Score!
This beer is dangerously good at 12.8%. So Fing tasty!!!
This beer is dangerously good at 12.8%. So Fing tasty!!!
Finkle is Einhorn. Wild IPA by Aslin. Man, it's good!
The Implication. Aslin. Daaaaamn, what a solid DIPA!
Dat Maine love...
Ât0mato said:Wow. What a life.
LOL! So pour 3 beers and take a pic.