food Burgers? Hell Yeah!!

Nothing epic, just a burger with salt, pepper, cheese and a bun...
 
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texas blues said:
If you're hungry, whatever you do, don't click on this link!
 
http://www.cheeseandburger.com/
 
I'd hit #13 The Roadhouse, first on my list.
 
 
I can't watch with David Putty's narration :lol:
 
I don't see anything amazing, they made up a bunch of burgers to sell Wisconsin cheese. A couple looked okay. Better ones here for sure. The all look dry.
 
That looks like an Aussie Big Mac with bacon with improved "special sauce" that Mickey D's could never do.
 
Posty up that sheeit pronto!
 
You had me at caramelized onions.
 
I don't eat bacon anymore but I might make an exception for that 'thang.
 
texas blues said:
That looks like an Aussie Big Mac with bacon with improved "special sauce" that Mickey D's could never do.
 
Posty up that sheeit pronto!
 
You had me at caramelized onions.
 
I don't eat bacon anymore but I might make an exception for that 'thang.
 
This ain't no Big Mac my good sir, that thing that McDonalds calls a Big Mac is a sub-atomic particle compared to what this baby is gonna be :D
 
Some of the ingredients. Please, Please do not forget the booze, cooking unhealthy and therefore delicious food sober is like driving a car without a steering wheel. 
 
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'Scuse the poior quality, but my parents took the good camera and they are on holiday so I am left with my phone camera. 
 
I'm also on my first day of a week long holiday from work, gotta celebrate somehow hehe
 
 
 
Vodu said:
 
Hmmm...#12 The Highwayman, would be my first stop.
 
I'll have to agree there. Btw I love Joe Swanson's commentary on those burgers ;)  :D
 
texas blues said:
Have mercy! 
 
You're killin' me.
 
Post that burger NOW!
 
Aussie's got Sweet Baby Ray's and Crystal?
 
Burgers will be made tonight :D I went to the local supermarket and found several varieties of Sweet Baby Rays BBQ sauce and also Crystal hot sauce. They must've just been introduced in the last couple of weeks, I've never seen them before. Took me by surprise. We also have Franks, Cholula, Louisiana, Tapatio and Tabasco readily available. I also have El Yucateco Chipotle and XXX Habanero sauces sitting in my fridge.
 
I ain't no fan of Sweet Baby Ray's but Crystal is a staple for Louisiana style sheeit.
 
I put that on my tinned oysters and sardine's.
 
Good stuff.
 
Stop teasin' and start pleasin'.
 
Post that burger!
 
I made the burger, and I nearly threw-up after eating 3/4 of it. Stay tuned for photos when I recover.....I got like 50 on my phone right now, but I am half dead right now....
 
Okay, I recovered from feeling sick to slightly less sick. My blueprint in post #1451 in real life.  My own creation defeated me. I actually could not finish it....
 
Ingredients ready to roll
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That bacon here was not nearly enough bacon, so had to whip out the emergency bacon supplies to complete the bacon experience
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Caramalised Onions baby!
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Grilling the Jalapenos while the bacon fries
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Bacon strips and bacon strips and bacon strips and bacon strips
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Moar bacon strips making love to the beef mince, sauce and cheese
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Vegans beware! 
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It's Big! I managed to finish 3/4 of it before I started feeling like throwing up
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it was hot, it tasted like heaven, and it took the piss out of my gastronomic prowess. 
 
But, There is one really awesome thing I did here.... guess what it is ! :D
 
scuse the poor quality pics, I had to use my phone camera due to foreseen circumstances
 
Wow.
 
Just look at that monster! I wouldn't have been able to eat maybe even half of it but that wouldn't stop me from trying to shove the whole 'thang into my pie hole.
 
So you knifed and forked it?
 
Seems more and more that on THP that whatever you damn Aussie's cook up and post it's always straight up killer rock n' roll goodnessess.
 
If Aussie's don't cook it then you don't want it I reckon.
 
Super chingon burger!
 
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