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food-bev Burgers? Hell Yeah!!
- Thread starter texas blues
- Start date
The Hot Pepper said:
Haha!
Did you say "Your Happy Meals are ready!!!!"
Did you say "Your Happy Meals are ready!!!!"
Yep, organic burger with organic carrots...oh yeah and Martin's rolls!The Hot Pepper said:Haha!
Did you say "Your Happy Meals are ready!!!!"
Chris I was gonna' rate you a 5 for the ketchup but then realized there's no lettuce on the burger.
You also have whack job kiddy plates with carrots and what looks like ranch.
So lemme' recompute overall score...(carry the 3, add both big toes, divide by specific gravity of Busch Light...)
I give it a 12 on a 1-10 with 10 being best.
Success!
You also have whack job kiddy plates with carrots and what looks like ranch.
So lemme' recompute overall score...(carry the 3, add both big toes, divide by specific gravity of Busch Light...)
I give it a 12 on a 1-10 with 10 being best.
Success!
His kids eat good!
2 1/2 pound salmon flank cut into 1/2" cubes and run through the KA grinder with kosher salt, pickled chiltepin, and duck fat.
Yeah... I did that.
Yeah... I did that.
Adult sliders....
Geez Louise!
Chris what's that sheeit on the top buns?
Looks like dark stone ground mustard or is it something else?
That melty schmelty scheeze looks killer.
Funny 'thang is I love mushrooms but not on a burger.
You need more caramelized onions on there!
Just slap me across the face anyhow.
Because I'd mouthfist the sheeit out of it!
Burger critics are always jackass's.
True story.
Chris what's that sheeit on the top buns?
Looks like dark stone ground mustard or is it something else?
That melty schmelty scheeze looks killer.
Funny 'thang is I love mushrooms but not on a burger.
You need more caramelized onions on there!
Just slap me across the face anyhow.
Because I'd mouthfist the sheeit out of it!
Burger critics are always jackass's.
True story.
holy mustard, batman. but otherwise, nice 
I gotta get back on some slider action soon. Nice, JHP!
Flat topped smashed salmon burgers.
With caper, onion, dill, chiltepin tartar sauce on Pepperidge Farm Potato Buns toasted on the griddle.
I'd posty more but my camera is toast.
I got leftovers!
With caper, onion, dill, chiltepin tartar sauce on Pepperidge Farm Potato Buns toasted on the griddle.
I'd posty more but my camera is toast.
I got leftovers!
i don't salmon, but duck fat is pretty rockin' and maybe i could get into THAT salmon ...
cheers!
cheers!
Ashen said:
Crispy salmon skin is fo' 'sho' an Alaskan Native 'thang.
At times I've liked to be liking it.
Other times not so much.
The duck fat thang'...
Well thats just a better pork fat.
True story.
Love the plates! Nice looking salmon sliders!...wish I was not so tortured with canned versions as a kid. 
#MustardBomb up in here!
Do you like burger with your mustard?
I'll take a kids plate and taco bum's sammy sammies.
Do you like burger with your mustard?
I'll take a kids plate and taco bum's sammy sammies.
