food D3monic "Can" Cook but Allergies Suck!

The Hot Pepper said:
You CAN cook!

I like that burger lots! Not a well done guy but call it a meatloaf sandwich and it rocks, lol. :D
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I prefer  med-well done, or as I call it. Eat what you get cause that shit caught on fire when I walked away.  :rofl:
I really like this seasoning. Goes good on some pork chops or grilled chicken
 
 
When it's embedded with stuff like that I can do it. As long as it's juicy, and the onions peppers and shrooms release water, it looks good.

Still have the sauce huh?
 
The Hot Pepper said:
When it's embedded with stuff like that I can do it. As long as it's juicy, and the onions peppers and shrooms release water, it looks good.

Still have the sauce huh?
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Barely any left, just a little dribble in the bottom of the bottle. Once I start work I may order a few more of their products to try along with LDHS new taupe label.
 
At this stage of my carnivorous life, I eat true medium. I do not prefer medium-rare any longer. I ate rare happily while doing atkin's in the nineties ...

But I've never liked well-done, not even for a day. I need buckets of W. or ketchup to choke down well-done beef ...
 
I prefer  med-well done, or as I call it. Eat what you get cause that shit caught on fire when I walked away.  :rofl:
I really like this seasoning. Goes good on some pork chops or grilled chicken
 



That sheet better have some orange peel!
 
grantmichaels said:
At this stage of my carnivorous life, I eat true medium. I do not prefer medium-rare any longer. I ate rare happily while doing atkin's in the nineties ...

But I've never liked well-done, not even for a day. I need buckets of W. or ketchup to choke down well-done beef ...

That sheet better have some orange peel!
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Product Details Ingredients
Salt, Spices (Including Coriander, Black Pepper, Paprika, Thyme), Garlic, Evaporated Cane Syrup, Onion, Orange Peel, Citric Acid, Corn Maltodextrin, Gum Arabic, Valencia Orange Oil, Beer (Malted Barley, Corn Syrup, Hops, Yeast), And Natural Flavor.
 
I love some little burnt crispies. That's my favorite part. 
 
Natural Flavor, mmmmm MSG code word lol, don't worry I approve!

Sounds tasty as hell!
 
The Hot Pepper said:
Natural Flavor, mmmmm MSG code word lol, don't worry I approve!

Sounds tasty as hell!
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I don't get to use it very often as I still have an aversion to chicken from my paleo days. Ate way too much of it. Would be good on a whole smoked chicken or turkey with some rosemary and butter rubbed up under the skin and a orange shoved up it's cavity.
 
D3monic said:
Maybe i'm just picky. Stuff was over processed. It literally was like a red tomato soup slime with a couple little chunks of "mango" in it. I picked it up because every one is always saying good stuff about Ms renfros. Too pace picante like for me. I was eyeballing the ghost salsa but I think I'm just going to stay away from that product line and this jar's probably going into the trash. 
 

 

 
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didn't like renfros either !   junk !      :onfire:
D3monic said:
Grilled up some pork chops, seasoned woth blue moon seasoning and smoked applewood seasoning. Basted with jak jeckles winter cinnamon. Turned out hotter than intended but so damn good.







We're watching the new Dracula movie, it's really good.
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nice ! save me a plate , may be heading up to your neck of the woods tomorrow !      :onfire:
 
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