Hey Wheebz, you make anything with those sauces yet?
Ive made wings with all of the sauces except the dessert one. I just cant figure out what to do with that one.
I have used the captain morgans one on a ham and pineapple and cheese sammich I made, and it was awesome
the jamaican one I use on chicken all the time
I already went through the green stuff sauce, that was gone in two weeks, I just put it on everything I ate basically