Stinky said:I'm really curious what this pepper taste like!! i have a few seeds in the germ. I have eaten many Caribbean reds. Is the heat simmilar and is the taste simmular? I have heard its more "citrusy". What do you guys think?
Thanks
TheJollyRancher said:Just used some in a BBQ rub....I love the smell (rather pungent and sweet) and heat from it is quite nice in moderation for most people....my dad doesnt like the taste or smell of the Devil's Tongue, Fatalii, or Trinidad Perfume
Go figure...
TheJollyRancher said:Just used some in a BBQ rub....I love the smell (rather pungent and sweet) and heat from it is quite nice in moderation for most people....my dad doesnt like the taste or smell of the Devil's Tongue, Fatalii, or Trinidad Perfume
Go figure...
Stinky said:Do they smell similar to Caribbean Reds?
TheJollyRancher said:Yeah...when I was drying them the garage smelled fantastic...when I opened the vacuum sealed jars the other day it just took me back to August!...I dont know how to describe it...pungent, hot, and sweet?
You just know there was a bunch of little fireballs on the racks and it lasted that way for about 2 weeks!
Stinky said:I cant wait for these seeds to germinate! The description sound so good.
How long do these seeds usually take to germinate!
Chiliac said:Depending on the circumstances (temps, soaked or not, in soil or jiffys or rockwool or on a towel.....) it can take anything from a few days to some weeks. I'd say a week or two is a good estimate, but don't give up on them if they need longer. I've had seeds germinating after a month's time.
Fatalii are some of the most tasty of the really hot peppers. If you wanna try them before you get pods on your plants, I'd suggest trying CaJohn's Fatalii Puree. It's really good and you can use it on and for nearly anything, even as a sauce base.