Hi all,
I bet there are some hydroponics users around here. Therefore I would like to ask you guys for some more info on this matter. Most of the information that I can find online is aimed for cannabis which is a totally different plant. However, based on that info I tried four types of hydro in a very small (1 plant setup): Ebb&Flow/flood, the wick method (used scrub spunges), DWC and a dripper. All these methods were purely to see if I could get it to work, and it did. As these were soil based seedlings that I washed off, put them in a gaze baggy with perlite in some ceramic popcorn.. it quickly resulted in root rot. However it was enough to spark my interest.
On the mighty internet there are a LOT of DIY solutions, but the cheap ones tend to be with impractical materials for my greenhouse (rain gutters, buckets etc). Therefore I'm looking for a relatively affordable ($100-$250) solution for my greenhouse (6'3" x 3'11" i.e. 190cm x 120cm) which will be mounted to my brick garage. I have sufficient space to put the water/nutriënt reservoir in the garage.
The most practical solution seems to be ebb&flow, but I'm finding a lot of articles that this one is the most subceptable to root rot funghi/bacteria.
So I would like to ask you guys;
1. What is the best system for a small greenhouse?
2. Which system is the easiest/cheapest to realize?
3. How many plants (chinenses) should I put in that area?
4. Can I use my regular nutes/nitrozyme/rhizomax?
5. How should I prevent rootrot? (probiotica, H²O², a oxygen bubbler or a combo of the ones mentioned?)
6. What should I use as Ph- and Ph+ (I figure the chemicals used for cannabis are different than for our veggies?)
7. Are old fashioned litmus strips accurate enough for Ph testing or should I buy a expensive measuring tool? (I have an unendless supply of those litmus strips..)
8. Are there any objections to put tomatoes and chilis in the same greenhouse? (i.e. due to potential pathogens like Phytophthora which are common in my area)
9. I find a lot of DIY crap from first time builders, do you happen to have sources of good DIY functioning systems?
Sorry for the extensive list, but I hope you guys can help me out. I'd like to build something during the winter so that I can start my season early in April.
I bet there are some hydroponics users around here. Therefore I would like to ask you guys for some more info on this matter. Most of the information that I can find online is aimed for cannabis which is a totally different plant. However, based on that info I tried four types of hydro in a very small (1 plant setup): Ebb&Flow/flood, the wick method (used scrub spunges), DWC and a dripper. All these methods were purely to see if I could get it to work, and it did. As these were soil based seedlings that I washed off, put them in a gaze baggy with perlite in some ceramic popcorn.. it quickly resulted in root rot. However it was enough to spark my interest.
On the mighty internet there are a LOT of DIY solutions, but the cheap ones tend to be with impractical materials for my greenhouse (rain gutters, buckets etc). Therefore I'm looking for a relatively affordable ($100-$250) solution for my greenhouse (6'3" x 3'11" i.e. 190cm x 120cm) which will be mounted to my brick garage. I have sufficient space to put the water/nutriënt reservoir in the garage.
The most practical solution seems to be ebb&flow, but I'm finding a lot of articles that this one is the most subceptable to root rot funghi/bacteria.
So I would like to ask you guys;
1. What is the best system for a small greenhouse?
2. Which system is the easiest/cheapest to realize?
3. How many plants (chinenses) should I put in that area?
4. Can I use my regular nutes/nitrozyme/rhizomax?
5. How should I prevent rootrot? (probiotica, H²O², a oxygen bubbler or a combo of the ones mentioned?)
6. What should I use as Ph- and Ph+ (I figure the chemicals used for cannabis are different than for our veggies?)
7. Are old fashioned litmus strips accurate enough for Ph testing or should I buy a expensive measuring tool? (I have an unendless supply of those litmus strips..)
8. Are there any objections to put tomatoes and chilis in the same greenhouse? (i.e. due to potential pathogens like Phytophthora which are common in my area)
9. I find a lot of DIY crap from first time builders, do you happen to have sources of good DIY functioning systems?
Sorry for the extensive list, but I hope you guys can help me out. I'd like to build something during the winter so that I can start my season early in April.