food I Cooked It And Ate It.

[SavinaRed]

Thanks, TB. That's saying a lot!
 
LD, yeah, I really like my grill basket. It's perfect for veggies. I use it to grill up the works for salsa all the time.

 
No doubt... agreed! I'd like to get a few more, myself. That one is the biggest one I have (either 7 or 9 qt...I don't remember). I'd love to get a 20qt to make a big jambalaya for family get-togethers. I'd hate to lug it around and have to clean it though! lol

I have a 12qt and 10qt that I use for Christmas Jambalaya !!!
 
Both of those are older Lodge Dutch Ovens made in the 1930's-40's. Here they are in action last Christmas !

 

[texas blues]

jajajaja...
 
Looks like a bigass redeyed monster with a green tongue sticking out.

 

[SavinaRed]

I love leftovers the next day hence the double DO Bash Brothers !!!

 

[Nova]

Where is that bloody hippy TB?

 

[texas blues]

I am here you stinkin' Aussie bastige! 

 

[JayT]

Get him Nova!

 

[Phil]

Ribeye, baked tater, and fire roasted artichoke with herb aioli for dipping
 

 

 

[Phil]

Okay, I didn't cook this, but this is my groom's cake that the (almost) Mrs. had made for tonight. She knows me so well!And it's red velvet, of course!
 

 

[muskymojo]

^ That's awesome!

 

[Phil]

The Bacon Explosion
 

 

 

 

 
In the Bradley smoker for 4 hours
 

 

 
It's like an inside-out stuffed 'peno!

 

[JoeFish]

^ OMG

 

[Jeff H]

The Bacon Explosion
 
 

 
It's like an inside-out stuffed 'peno!

 
 
Phil, there isn't enough awesomeness for this pic. Way to go.

 

[sicman]

ah,  nice fatty you got there.   
 
 
that looks like it will raise the ol blood pressure,very very nice.

 

[JayT]

I don't know how I missed this.  Good Gracious!!!

 

[pepperguy1]

Seeing all these pictures of food,is making me hungry.

 

[beer2beer]

Not recent, but there it goes...
 
Got these fresh from the fisherman:

 
A lil drink before to start:

 
Easy knife work:

 
Almost done:

 
Finally:

 
Well, lets eat!

 
A hug!

 

[frydad4]

Spineys!!!!

 

[Whitewookie]

So... To recap... We got pork + pork + pork with some tasty veggies and rice and a few spices... Perfection, my friend.  Absolute perfection.  Added to list way up high.  Thanks.
 
VR,
Harold

 

[Phil]

 

 

 

[Phil]