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Manzano Glog

I got to thinking there are a lot of people growing this pepper and I think for the first time for a lot of us.  Thought it might be neat to see everyone's Manzano as they progress through the year.
 
I have three plants, all yellow.  My first plant was sowed in Octobish of last year and I have two that are from around Christmas time.
 
So who all is trying to grow these long distance runners of the pepper world?

Here are my three babies.  The two smaller ones are the same age, but the smaller one had a massive helmet head and I didn't think it would survive.
 
 
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No pictures yet, but I have some each of red, yellow, and orange Manzano, orange Locoto, Manzano Amarillo, and Giant Mexican Rocoto going.  They'll either go in larger pots, or preferably, a new shade bed.  None of these may have a chance to fruit this year, but I have higher hopes for the OW red and yellow Manzanos.  Both of the yellows and three of four reds survived the winter.
 
Two of my three plants are vining like crazy already.  I am thinking of using a trellis for them.  My question is, as I think I have seen some people bring their big ole pots back in the house without cutting back their plants, there will be no way I will be able to bring mine in uncut back,  With that being the case, will I still see more pods next season than this season?
 
I may keep one, non vining one, in the 20 gallon pot and bring it in untrimmed and keep it by a south window and see how it does.  If these pods are as good as everyone states they are, I will be wanting many to munch on.  A Mexican guy at work asked if I had extra to bring some in and he will made up a salsa his mom used to make.  If his family is still on the farm growing some of these, I might see about some more seeds.  Perhaps I can find something a little different.
 
Here is all 7 of mine. Please ignore the Jigsaw in the upper right photo bombing the pube photograph.
 
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The big one up top in the 15 gallon root pouch will stay in there all year. The 6 smaller ones went in the dirt over the weekend.
 
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Back row is all yellow monzanos. Front row is all red rocotos. The rocotos seem to be much more viney so I put them out front so they could sprawl all over if they wanted.
Probably spaced a little too close. Should be an absolute jungle, I hope.
 
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Jeff H said:
Here is all 7 of mine. Please ignore the Jigsaw in the upper right photo bombing the pube photograph.
 
20140504_154838.jpg

 
The big one up top in the 15 gallon root pouch will stay in there all year. The 6 smaller ones went in the dirt over the weekend.
 
20140504_174422.jpg

Back row is all yellow monzanos. Front row is all red rocotos. The rocotos seem to be much more viney so I put them out front so they could sprawl all over if they wanted.
Probably spaced a little too close. Should be an absolute jungle, I hope.
 
20140504_174432.jpg
 
Any thoughts on a trellis???
 
HillBilly Jeff said:
 
Any thoughts on a trellis???
 
Not yet. We'll see how they grow. The monzanos I grew last year didn't need one. The red rocoos are growing like they might. I have some lattice in the garage so I could make one pretty quick if needed.
 
Pr0digal_son said:
Nice..that is a super productive variety. Happy to see them doing well for you.

Take a sheet of computer paper and bounce some light up into that flower and take a pic. That will help out.
 
Thanks. Couple questions when you have a minute.  This is my larger manzano that I am in debate if I should put outdoors or just keep it as a indoor plant, has about a half dozen fruit set with maybe 2 dozen more flowers open. It's in a 4 gal pot and has been growing with natural sunlight since last October. I cut it way back once, now it's just gone crazy with the more light and warmth. it's getting huge with a  couple branches are just shy of 5 ft. Questions. should I repot this or plant in the ground? should I cut it back again? any tips for planting this outside in the ground or container would be much appreciated. first time growing pubes. thanks 
 
 Dev if it is growing great with tons of pods I would leave it be. But if you do move it in the ground it will only get bigger , more fruit, and easier to maintain. Once your season is over you can dig it back up and set it back inside . 
 
I have a question about growing these.  I think I understand that they do not like the full sun nor heat as much as the other pepper breeds, so do most of you keep yours in the shade for most of the day, or?  Just curious, because I have a spot in my yard by the house that gets about 4-5 hours full sun each day, (11Am til 3PM) but is in the shade the rest of the time.  Would a spot like that work out OK, or should I just plant these my all my other peppers and see what happens.
 
bpwilly said:
I have a question about growing these.  I think I understand that they do not like the full sun nor heat as much as the other pepper breeds, so do most of you keep yours in the shade for most of the day, or?  Just curious, because I have a spot in my yard by the house that gets about 4-5 hours full sun each day, (11Am til 3PM) but is in the shade the rest of the time.  Would a spot like that work out OK, or should I just plant these my all my other peppers and see what happens.
Depending on how many you have,I would do both. Experiment with them. Try some in full sun with your other plants,and some in a shady spot. We all grow in different conditions. You might stumble across something that works in Seattle.

I believe that genes play the biggest,but not the only role. Some are just more prolific than others. Similar to how Indian type chinense are super productive.

I have a spot for my container pubes that I feel gives them the best chance to produce. They get morning sun,then "open shade" all day,and then from 6:30 until dark they get sun again. Below is an example of open shade.

This isn't the spot I grow them in,just trying to give you an idea. During this time the plants are getting light reflected off of the vinyl siding while in the shade cycle.

Two biggest problems... 1. Getting first run of flowers to set. 2. Having enough time at the end of the season to get the second run of pods to ripen. They take forever. I still believe that light cycle has a lot to do with production. Early spring and late summer in the U.S. has a similar amount of light as to where these guys grow naturally. Just an uneducated guess.
FreeportBum said:
Thanks. Couple questions when you have a minute.  This is my larger manzano that I am in debate if I should put outdoors or just keep it as a indoor plant, has about a half dozen fruit set with maybe 2 dozen more flowers open. It's in a 4 gal pot and has been growing with natural sunlight since last October. I cut it way back once, now it's just gone crazy with the more light and warmth. it's getting huge with a  couple branches are just shy of 5 ft. Questions. should I repot this or plant in the ground? should I cut it back again? any tips for planting this outside in the ground or container would be much appreciated. first time growing pubes. thanks
It's hard to fix something that isn't broken. :lol:

I grew a brown rocoto in a 1 gallon pot last season and it put out about a dozen pods. Probably would have done better in a larger container. The root system on these guys gets pretty crazy. Keeping them "bound" may force them to push early(and smaller) pods,but it could cause issues later in the season. If you do decide to take it outside(I would) a small container is going to be hard to keep the roots cool in. It also makes it hard to keep watered and fed. Mine were in 15 gallon nursery containers and did ok.

I wouldn't cut it back again either. Stake that bitch up and let it grow! Repot it gently and transition it outside slowly,a week if it takes that.
 
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