nie marcio! i guess things are good in Brazil.
i like the looks of the Scotch Bonnet Salmão:
can u describe heat and flavor and hwat color when ripe?
also how was the guadalupe black?
and i just tried my first cili goronong might be new fav.
keep the pics comin brotha man
Very nice pods & images Marcio my friend, I like that Scotch Bonnet Salmao also , something about Brazilian peppers that they are different in shape,heat & taste what I like about.If you get some seeds of those save me some will trade some for it.
Nate,
Scotch Bonnet Salmão is hot and has a wonderfull flavor. That is the final colour. Guadalupe black is very hot too.
Goronong is a great pepper, beautiful and hot.
jolokia_jas,
Winter is starting here. Soon the plants will no longer be so beautiful.
kiddc,
How are your plants?
boutros and 915river
S.B. Salmão has a beautiful colour and is hot...
Vladan, do you want some seeds of S.B. Salmão?