I am really going to enjoy this thread. Good work GM. I will try to bbq something sometime this week, today I have work. I'll have to figure out when I can fit it in. I have lots to choose from in the freezer. Ribs, whole chicken, pork butt, beef roast, sausage, just have to make a decision and find the time. This is going to be my last week before I start the new job and I have two appointments with them to finish up a bunch of paperwork and such. In the meantime, I will be watching and drooling.