beer Official Brewdown Thread!!!

jbeer32 said:
 
 
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Dude, sounds really good. Good choice of hops.
Good Luck!
 
Little warning about Photobucket;
You need to look at your Photobucket settings and if you ever see the in the link, take out everything between it and the [IMG] the take out the at the end. When I click on your picture it allows me access to your photobucket account and you really don't want to allow people to be rooting around in there. 
 
Cheers
 
RocketMan said:
 
Dude, sounds really good. Good choice of hops.
Good Luck!
 
Little warning about Photobucket;
You need to look at your Photobucket settings and if you ever see the in the link, take out everything between it and the %5BIMG%5D the take out the at the end. When I click on your picture it allows me access to your photobucket account and you really don't want to allow people to be rooting around in there. 
 
Cheers

 
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Thanks for the info RocketMan, I had no idea.  I will look into it.  Luckily the only pics in there are of peppers, powders, and plants.  I had other plans for using a different hop but it was a lot more expensive per ounce
 
 
wheebz said:
i want that box of superhots
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LOL, talk to me again this September
 
RocketMan or wheebz, when you can, can you do me a favor?  I changed something in my photobucket account and I want to see if that did anything.  Do as you did before and let me know if you still have access to my account.  Thanks
 
jbeer32 said:
RocketMan or wheebz, when you can, can you do me a favor?  I changed something in my photobucket account and I want to see if that did anything.  Do as you did before and let me know if you still have access to my account.  Thanks
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It's fixed.
 
grantmichaels said:
I have two recipes for this contest as I haven't decided which I'm going to brew yet - but the second one I made uses that yeast =)
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Looks like you will have to go with the recipe with the other yeast then! How coincidental, I had planned to use this yeast for another brew that I planned to do real soon then this came up so I decided to use it here and since I save (wash) my yeast, I will have it for the batch I intended it for anyways! :woohoo:
 
jbeer32 said:
 
Looks like you will have to go with the recipe with the other yeast then! How coincidental, I had planned to use this yeast for another brew that I planned to do real soon then this came up so I decided to use it here and since I save (wash) my yeast, I will have it for the batch I intended it for anyways! :woohoo:
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Based on my usual patterns, I probably will ... yes.
 
Probably ...
 
;)
 
Sourdough beer, I may just have a reason to finally open this.

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Cheers or rather Skall, been watching Vikings, on Seaso. 2 now.
 
Support brewing underway.  Oatmeal stout went imperial. 
 
Toasted the oats a few days ago, some acridity can come from toasting and then using right away.  Upped the marris otter to 5.9kg and added some choc wheat and some munich I as it was lying around.  Good workout on my mill today!  
 
Eying off some cacao nibs...  Mongrel Imperial Choc Stout perhaps?
 

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22 litres of inky black close to imperial oatmeal stout at 7.35%.  And now we wait.  Luckily I have the english IPA ready while I do..  
 
Looking forward to seeing the entries and the tasting notes for the brewdown! 
 

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