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PaulG 2020

Getting Round Two ready to go
into rockwool cubes tomorrow.
A bit later than I had planned!
 
Here's the list, twelve varieties:
 
Piquillo - Semillas la Palma
Piment de Espelette - Semillas la Palma
Black Prince - THSC
Black Pearl - THSC
Zapotec Jalapeño - Devv
Variegated Jalapeño - catchthebear
Orange Spice Jalapeño - lespaulde
Golden Marconi - F2
Antep Açı Dolma - Stettoman
Yellow Mushroom - Don't Panic, seed train
Padron F2 - original spanish market seed
Haskorea - PtMD989
 
 
duckling.jpg
 
That Antep Aci Dolma should produce some really nice pods, Paul! My original seeds came from Frank, the moruga welder, and I believe those came from the children of seed he bought from Ford's. Frank would confirm, if you asked. 
 
...just in case you're ever curious about lineage. Of course being open pollenated throws it all out the window, but still.....
 
stettoman said:
That Antep Aci Dolma should produce some really nice pods, Paul! My original seeds came from Frank, the moruga welder, and I believe those came from the children of seed he bought from Ford's. Frank would confirm, if you asked. 
 
...just in case you're ever curious about lineage. Of course being open pollenated throws it all out the window, but still.....
 
It is always interesting to know the lineage
of the peppers I grow. Thanks for the information,
Eric. I am looking forward to trying them. Always
looking for an alternative to normal bell peppers!
 
Ihope that you and your family are all well and
healthy. Take care, my friend.
 
PaulG said:
 
Thanks, Al. Six down (or up) and six to go.
 
I need to go out to the garage and check
on them. Maybe there will be more good
news!
 
My Aci Dolmas went in on the 21st, Paul. Got two coty's this morning. Your seeds are from my first grow with them, two seasons ago. What I planted are (I'm guessing here, age-wise) from the season previous via the Moruga Welder...
 
The baccatums are probably some of the better
plants of the indoor part of my grow this season.
 
Left, Aji Benito, lots of pods have set, right, Sugar Rush Peach
developing some nice pods, both from lespaulde:
B8E2D1EC-DA54-4243-A8B3-4BAA5D53014B.jpeg

 
Sugar Rush Cream, seed from Devv.
This one was topped, flowering nicely now:
8FA46B0E-3354-43F4-BAEB-E0D5F3D12D9B.jpeg
 
Plants continue to look great, Paul!  I really like the leaves on the SRC. 
 
What's your take on rockwool for germination and for the transition of the sprouts to soil?  I've found better success letting them root in a while versus the times of tried to transfer the sprouts soon after sprouting. 
 
Hope you're getting some of the nice bright sunshine we are up here, today!
 
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