ÂScoville DeVille said:I think heat and burn times have much to do with the current condition of your mouth. For example, if you eat fatty foods all day eg, bacon, hamburgers or pepperoni pizza, the heat won't be as extreme (or the duration as long). If your mouth is scrubbed fresh and cleaned with celery and granola, I suspect it would change the heat/burn time considerably.
Red brains make fantastic powder though. I keep one of my aluminum key chain capsules full of that and rotate other powder/flake in the other. It goes so well with so many diferent types of food.MikeUSMC said:-Orange Manzano
-MoA Yellow SB
-Yellow Fatalii
-Moruga (any, but specifically the Chocolate
-Douglah
-Chocolate Bhutlah
-Judy's 7 Pot Lava
Last but definitely not least..... RED BRAIN STRAIN. Those f**kers just don't quit. Period. Every time I've ever eaten one, I've ended up on the floor, in the fetal position, with gut-wrenching cap cramps. Sometimes for over an hour. You'd think I'd learn my lesson, haha. Even after the cap cramps subside, my lips are usually still tingling. I definitely have a love/hate thing with those God awful, delicious little f**kers
I'd say the 7 Pot Lava probably has the longest "hang time" for me though
ÂBicycle808 said:What I want is something about as hot as a Hab, but that keeps the burn stoked for fifteen minutes. I'm not sure if Cap works that way, though. I could eat 3, five minutes apart, but that's not really the same thing, is it?
Cumari Do ParaThe Hot Pepper said:Nice link Ashen.
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I understand that, but I think it would be surprising to pop up in a study from 1991. Got any links or quotes of that?
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Don't want to get off track here.
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Simply looking for peppers with high sustain rates. They do not have to be hot, in fact, looking for those medium and low.
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What pepper do you eat and say "Man this thing just won't quit???" A lot of the superhots sure because of the amount of cap you are getting, but how about those little buggers that are medium heat but your lips tingle for 20 minutes but your tongue is just fine? Those little buggers... but all peppers welcome, hot and mild.
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Are there any other color variations of the clavo besides the red?The Hot Pepper said:Â
Apparently the Clavo Red is hab heat and will ramp up a burn for as long as 30 min... that's why I have these now  (via SL3, Nigel's original on right)
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