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Post Your Crappy Spicy Food

Hey y'all.
 
Been thinkin' about this one for a few weeks now. I know some of y'all eat some really ghetto stuff and from time to time I do also. I'm quite sure some of y'all have seen some of my posted pics and thought to yourself..."Daaaaaang TB! That looks like ass!" So recently I got to thinkin'. Yeah I know thats dangerous. 
 
I know for a fact y'all eat some weird sheeit-o-meter stuff. I betcha' dollah's to donut's there's a few of y'all that you've cooked up only the finest .25 cent on sale Ramen and thought it would be goodern ' hell if only it had a can of pork n' beans mixed up in it. And of course adding some hot powder and/or hot sauce makes it completely legit.
 
 
So this is the thread where y'all all come clean and posty your most mangled sickening crap that you've made and eaten.
 
A few rules for posting.
 
1. Tell us about the ingredients used.
 
2. Post the spiceenescxt. A heat ingredient is mandatory!
 
3. Words without a pic to back it up are worthless. Pics are mandatory!
 
4. Absolutely no foo foo in this thread but its more than cool and the gang to describe it as such.
 
5. This is supposed to be a fun but revealing thread. Lets just have fun.
 
 
We that's it then.
 
Let me start this train wreck of a thread.
 
The other night I had some leftover pasta my friend Chico made with anchovies, capers, tomato, chiles, and some other stuff. Didn't have really enough to make a meal size portion so I added some other ingredients. 
 
Microwave radiated leftover orcchiette pasta putanesca with only the finest hand opened bag of generic frozen peas and carrots with topped with sour cream and jalapeno tomato vinaigrette reduction.
 
Too bad I had all the decent sized bowls running in the dishwasher.
 
So I opted to serve this delectable culinary delight up in only the best doggy fine china. Gracias missylou.
 

 
Sure it looks like something missylou ate and then barfed up but it was dang tasty y'all!
 

 
As the stuff was being microwaved the smell of the anchovies from the leftover sauce in the pasta started really smelling up the house. mrs. blues hollah' at me from down the hall in her office from where she was working.
 
"Something is stinkin' to high heaven in there. Would you please take out the garbage for the love of GOD!!!!"
 

 
So what y'all got?
 
Leftover little smokie's wrapped in soggy wonder bread and baked in the oven with globs of velveeta on top? 
 
4 day old meatloaf nacho's?
 
Post it up and let us rate just how bad it truly is.
 
Now get on it.
 
And save the holier than thou crap that you never eat stuff like this because we KNOW YOU DO!
 
Ever body knows Jay shaves with 3 day old leftover hot dog water.
 
 
 
 
The Hot Pepper said:
 
He did deserve it... we only gives these out on rare occasions...
 
 
:woohoo:  I won a Crown  :P
:oops:  :oops:
Explanation;
I was home alone while the wife was on Vacation so not really to concerned about the resulting gas from eating that.
I was  :drunk:  and didn't want to cook, but this picture came out way too crappy to go into the drunken chef thread.
 
How the colors came out so putrid is beyond me, must have been the kitchen lighting + the flash of my phone
 
 
 
 
i  Laughed when i read someones food being referred to as Cat Sick.. but;  "a loaded Diaper" ... Wow..!   That's at least as bad  :lol:  (no wonder it earned me the poo poo crown)
 
That's going to be hard to top for Crappy food pics!
good luck
 
 
 
:cheers:
G I P
 
Yes!!!! Well deserved! No offense insanity pepper but every time I look at that dish I frugging laugh my ass off...... So awesome, texas blues should be proud of that monstrosity. In fact I've been literally laughing my ass off out loud all day reading posts on this site! I must say thank you gentlemen for the chuckles as I recently quit my job due to being f-ed over and am currently jobless and need all the laughs I can get, I was friggin cryin in the entertainment zone on the "delete this thread please" post. Please dont delete it because it is comedy gold fellas. Amazing work guys everywhere. You dooooods are fantasmic. I would love to post some crappy food but it would be boo'ed to hell and back after that nightmare plate. If I don't find some work soon I'll post up me eating cat food with hot sauce on stale ass bread I'm sure lololol.
Guatemalan Insanity Pepper said:
:woohoo:  I won a Crown  :P
:oops:  :oops:
Explanation;
I was home alone while the wife was on Vacation so not really to concerned about the resulting gas from eating that.
I was  :drunk:  and didn't want to cook, but this picture came out way too crappy to go into the drunken chef thread.
 
How the colors came out so putrid is beyond me, must have been the kitchen lighting + the flash of my phone
 
 
 
 
i  Laughed when i read someones food being referred to as Cat Sick.. but;  "a loaded Diaper" ... Wow..!   That's at least as bad  :lol:  (no wonder it earned me the poo poo crown)
 
That's going to be hard to top for Crappy food pics!
good luck
 
 
 
:cheers:
G I P
Dude.... Walk proud. In my eyes nothing has topped this yet, not even salsaladys cat puke salad, texas blues dog bowl food or I think it was sicmans diareaha bean pan. This was awesome and well done sir! I'm still in mystery about the blank middle burrito though???? Hhhhmmmmm.... Lololol
 
sevenstrings said:
Yes!!!! Well deserved! No offense insanity pepper but every time I look at that dish I frugging laugh my ass off...... So awesome, texas blues should be proud of that monstrosity. In fact I've been literally laughing my ass off out loud all day reading posts on this site! I must say thank you gentlemen for the chuckles as I recently quit my job due to being f-ed over and am currently jobless and need all the laughs I can get, I was friggin cryin in the entertainment zone on the "delete this thread please" post. Please dont delete it because it is comedy gold fellas. Amazing work guys everywhere. You dooooods are fantasmic. I would love to post some crappy food but it would be boo'ed to hell and back after that nightmare plate. If I don't find some work soon I'll post up me eating cat food with hot sauce on stale ass bread I'm sure lololol.

Dude.... Walk proud. In my eyes nothing has topped this yet, not even salsaladys cat puke salad, texas blues dog bowl food or I think it was sicmans diareaha bean pan. This was awesome and well done sir! I'm still in mystery about the blank middle burrito though???? Hhhhmmmmm.... Lololol
:lol:
 
it was that :hot:
if you haven't tried Cappy's Brainstrain ferment Sauce and you like it :hot: you are truly missing out.
I left 1 blank so i could have a few bites that weren't so dang HOT, that's the only reason.
 
I also really like his sauce mixed with mayo on a sandwich... It'll turn a BLT from a 10 to an 11 !
 
 
 
:cheers:
...
 
in fact,
 Cappy's sauce may have been the only thing making that meal worth eating :)
 
essme: What?!?! No! Don't put Congo Trinidad powder in there!
    geeme: Too late. 
 
 
Later:
essme: Well, I applaud your effort, but I regret to inform you that these are a total failure. I'll do us both a favor and put them in the trash.
    geeme: That bad, huh?
essme: Oh yeah, a real shame. 
    geeme: It's just a boxed mix…. you'd think I could make something from a box that would turn out ok.
essme: I know, but you really f*'d these up. 
    geeme: Yeah, you told me not to put Congo Trinidad powder in there…. I guess I should have listened.
essme [reaching for a third Pumpkin Spice muffin, taking the paper off]: Yeah, such a waste of your precious powder.
    geeme: Yeah, it's too bad I bought two boxes of this mix. 
essme: Well, maybe if you get more practice [reaches for a fourth muffin], you'll finally get it right. 
    geeme: Looks like I should start getting more practice right about now!
 
P1020030.JPG

 
This doesn't really belong here….. what with being such bad muffins and all!  :hell:
 
geeme said:
essme: What?!?! No! Don't put Congo Trinidad powder in there!
    geeme: Too late. 
 
 
Later:
essme: Well, I applaud your effort, but I regret to inform you that these are a total failure. I'll do us both a favor and put them in the trash.
    geeme: That bad, huh?
essme: Oh yeah, a real shame. 
    geeme: It's just a boxed mix…. you'd think I could make something from a box that would turn out ok.
essme: I know, but you really f*'d these up. 
    geeme: Yeah, you told me not to put Congo Trinidad powder in there…. I guess I should have listened.
essme [reaching for a third Pumpkin Spice muffin, taking the paper off]: Yeah, such a waste of your precious powder.
    geeme: Yeah, it's too bad I bought two boxes of this mix. 
essme: Well, maybe if you get more practice [reaches for a fourth muffin], you'll finally get it right. 
    geeme: Looks like I should start getting more practice right about now!
 
P1020030.JPG

 
This doesn't really belong here….. what with being such bad muffins and all!  :hell:
 
 
G I don't give a dang where you post.
 
Your sheeit is always in my "holycrapgotdang" category of awesomenessess.
 
Only the dip was spicy. My local tommy nevins has these Reuben pub sticks that we really like. I had tons of left over ham so decided to try and make them at home. 
 
I tossed some ham, provolone and sauerkraut in the food processor and chopped it up. 
 

 
No idea what kind of wrapper they use but we assumed egg roll. Hit the store really quick, couldn't find any egg roll wraps so decided to try spring roll. 
 

 
yeaaaaa
 

 
They was a bitch to work with, also tried frying a few with tortillas
 

 
They actually tasted good but... yea just look at those. That's a plate of pure sadness right there. 
 
Dip was thousand island, horseradish and mayo with pepper powder. 
 
Add caraway and mustard seed to the mix and you are all over it.
 
The rye flavor takes it to the next level, IMO.
 
The wraps JayT told me about a while ago come out best, but I can't find them in my Amazon history (just looked) so I'm not sure WTF or where I got them from =/
 
Maybe JayT will chime in w/ the distinction, but it's not those rice one's that get half-charred/half-greasey-sponge or whatever ...
 
grantmichaels said:
Add caraway and mustard seed to the mix and you are all over it.
 
The rye flavor takes it to the next level, IMO.
 
The wraps JayT told me about a while ago come out best, but I can't find them in my Amazon history (just looked) so I'm not sure WTF or where I got them from =/
 
Maybe JayT will chime in w/ the distinction, but it's not those rice one's that get half-charred/half-greasey-sponge or whatever ...
I don't use those rice paper things, I use the wonton wrappers you can find in your grocery store, usually near the produce section. I am sure that is what I told you too GM.
 
FreeportBum said:
No Asian markets around you? You could make them. Whole foods?
I emailed my mom to check the phone book (who has one anymore?) because the one I knew closed down (now a walmart, ugh) and I didn't see others online searching briefly ...

There's a couple a little further, but I'll call Whole Foods and check them first ...
 
Did you get those from Costco?  We bought some there about 2 months ago because the kids said they loved em.  Fast forward a couple weeks and neither kid will eat them, so I end up doing so late night munchie time kinda thing.  Not bad, but certainly not great.
 
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