food Sandwich of the Month

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:dance:
 
:cheers:
 
Japanese milk bread

Thick slice n toasted

Smash 80/20 beef with 2Tbs bulgogi marinade.

Bottom bun: patty, tasty cheese slice, grilled onion, butter fried kimchi.

Top bun: smoky Korean Buldak chilli sauce, Kewpie mayo.
 

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Awesome man! I have one alteration for you to try and let me know.
 
Don't double dip the bread in the egg. I made these and I did not like the french toast texture to the outside of the sandwich. I liked it when it tasted more like an egg sandwich on toast. Just lay the bread in don't dip and turn over. But with the pan buttered it gets nice and browned. If you try it please let me know how you like.
 
My dear sweet ma and I.
 
Decided we wanted to do meatball sammiches and salad this sunday.
 
But no.
 
My dear sweet sister who is an RN just found out.
 
That she was exposed to an inlaw that tested positive for kung flu a couple days ago.
 
Yesterday morning she had coffee with ma.
 
Later I went over and cooked shrimp for ma's supper.
 
This afternoon I find out about this scheeit.
 
Now we're locking down.
 
And won't see ma or my sister for 2 weeks.
 
 
Now more than ever.
 
 
I need a meatball sammich.
 
With the hotness.
 
On fresh garlic bread.
 
And melted provolone.
 
Right now!
 
I'm gonna' go kiss my dog and rub her belly.
 
So I calm down.
 
And don't do something stupid and have the cops called on me.
 
 
Anyone got a meatball sammich to post?
 
texas blues said:
My dear sweet ma and I.
 
Decided we wanted to do meatball sammiches and salad this sunday.
 
But no.
 
My dear sweet sister who is an RN just found out.
 
That she was exposed to an inlaw that tested positive for kung flu a couple days ago.
 
Yesterday morning she had coffee with ma.
 
Later I went over and cooked shrimp for ma's supper.
 
This afternoon I find out about this scheeit.
 
Now we're locking down.
 
And won't see ma or my sister for 2 weeks.
 
 
Now more than ever.
 
 
I need a meatball sammich.
 
With the hotness.
 
On fresh garlic bread.
 
And melted provolone.
 
Right now!
 
I'm gonna' go kiss my dog and rub her belly.
 
So I calm down.
 
And don't do something stupid and have the cops called on me.
 
 
Anyone got a meatball sammich to post?
i hope all turns out well for you and your family members. today my daughter took my 14 year old granddaughter for a doctor`s appointment. she did a video office visit 2 weeks ago and was diagnosed with a streptococcus infection. she doesn't like strangers poking and prodding her but he must have saw some symptom and sent them to the hospital for a covid test. my daughter told us they had people hold down her arms, legs and held her head still while they took the deep nasal swabs. results in 2 days. i took food over to their house today cause she loves nana`s cooking.  :cheers:
 
Meatball sammich.
 
Simmering in the sauce.
 
Olive oil.
 
Garlic.
 
Tom sauce.
 
Basil.
 
Mushroom.
 
80/20 beef balls.
 
Big splooges of mango hab sauce.
 
A bigass spoon of pizza joint style chile flakes.
 
 
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Oh hell.
 
Scheeit is hawt.
 
Toasted an HEB bollilo on the comal.
 
Slapped it with sauce.
 
And hit with provolone.
 
And muenster scheeze.
 
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Meatball action.
 
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I had to cut it.
 
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That dang scheeze!!!
 
The chile flakes and hot sauce.
 
Lit me up.
 
I coulda' used more.
 
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Bestest sammich I've eaten this year.
 
 
It was got dang chingono!
 
 
Love yourself.
 
And love your family.
 
Life is ephemeral.
 
Don't waste a minute waiting.
 
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