food STEAK!!

Big 'ole ribeye marinated in soy, worchestershire, rice vinegar, sweet sauce, olive oil, and a half bottle of High River Sauces Hellacious. I melted a little butter over it at the very end.

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Nice cut against the grain, and no juices present, rested properly!

Jay add these to the rules lol.
 
Yes yes, BUTTER, now this is the third topic on BUTTER today; blackening, ribs, steak, lol.
 
I'm just about to eat lunch and I saw your steak. My half assed quick meal now looks like dog poo.

Damn you, damn you, I say sir!

Awesome meatage JayT :D
 
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