food The Drunken Chef

[frenzix]

You had at me at fire, beer and chilli. Like the boss said, kinda lost me a bit with El Cheaponasty tinned 'maters But keen to see where you're going with it. Basmati rice in the background...hmmm...?

the Rice has nothing to do with anything, although if I get even drunker then it may enter the ring.

Stop teasing me about the tinned tomatos, here in australia we have floods and fires pretty much all year round and can't grow anything. It's horrific.

 

[SumOfMyBits]

Frenzix, I wanna see where this is going! Keep it up. I love dutch oven cooking. And I ain't got no problem with the canned 'maters when you add that much complexity to the flavor profile. In that case, I wouldn't know the difference... or would... and then probably prefer the one prepared with the canned.

I wish I could find hunks of lamb that big here in Miami. Gonna have to do some research.

 

[Deathtosnails]

No Basmati...Gonna have to re-think (re- )

 

[frenzix]

Frenzix, I wanna see where this is going! Keep it up. I love dutch oven cooking. And I ain't got no problem with the canned 'maters when you add that much complexity to the flavor profile. In that case, I wouldn't know the difference... or would... and then probably prefer the one prepared with the canned.

I wish I could find hunks of lamb that big here in Miami. Gonna have to do some research.

Cheers, I'm not sure where it's going .. but have an idea.. sort of an aussie campfire/italian/mexican fusion with a hint of Whalagdasan cuisine - a small nation in the Fakake Ocean.

No Basmati...Gonna have to re-think (re- )

You're guess is as good as mine little buddy.. Let me say though that avocado has entered the stage.

 

[Chile Juju]

This is ARSESOME! Too much fun watching your shananigans unfold!!!!!!

...Whalagdasan...that's just fun to say.....

Keep it up guys!

 

[frenzix]

This is ARSESOME! Too much fun watching your shananigans unfold!!!!!!

...Whalagdasan...that's just fun to say.....

Keep it up guys!

What you don't believe me that place exists? I have been there. .. and come to think of it I might go there later on. its my happy place.

 

[SumOfMyBits]

I think Fakake is MORE fun to say.

 

[The Hot Pepper]

I think Fakake is MORE fun to say.

Sounds like some soy cake TB would buy... on his fake cake diet.

 

[Scovie]

Fakake= TBs new Tortilla... aka, Texas food holder

 

[SumOfMyBits]

Damn, I was pronouncing it like it was some sort of bucket leftover from a Japanese porno.

:Facepalm:

 

[frenzix]

you are all correct with the pronunciation.

getting there.. . .

Vegies done. . .

In the mean time I whipped up a couple of green coconuts with some sugar, lime, midori and bacardi - both my own moonshine. If you don't have access to green coconuts for drinking then you are missing out... .

 

[Chile Juju]

That's just a beautiful sight, right there!!!!!!

You do coconuts proud frenzi!!!!!!!

 

[frenzix]

Thanking You.. I am hoping you have tried them, if not you must.

 

[SumOfMyBits]

I KNOW about the green coconut. Those things look great! But I've never been able to make a coconut look that good. I'm thinking band saw?

We usually split and rip with a machete.

 

[frenzix]

OK here goes..Lamb Roast ready .. nothing pink sorry blood lovers.

Really if you hav't tried lamb or given it a good crack.. try again.. best meat.

Ok here it is ..

Weird medley of food .. worked really well.
lot's of nice heat with an added extra bit of fresh chilli.. Chucked on some sour cream, gravy and avocado

 

[SumOfMyBits]

I agree... weird combo of flavors, but I can see how it would be fun all mixed together. Slow-cooked comfort food with a mix of fresh... lamb and sour cream... and the avocado... nuts!

That's some true drunkin' cheffin'!

 

[frenzix]

I agree... weird combo of flavors, but I can see how it would be fun all mixed together. Slow-cooked comfort food with a mix of fresh... lamb and sour cream... and the avocado... nuts!

That's some true drunkin' cheffin'!

I normally cook really textbook recipes and follow them to the T (unless they are shiat and need help) But on my drunkend fire cooking nights, anything can happen and almost definately does.
Don't get me started on my stoned nights .. . that is just plain freaky. Can anybody think weetbix and custard?!

 

[Deathtosnails]

Yes...yes I can.

Toasted crumbled weetbix base with butter, nutmeg and vanilla. Set cold egg custard center with a whipped cream and cinnamon top with shaved dark choc. Maybe a bit of sugar work for foo foo. Think of a cheesecake hybrid type of thang.

Followed by a or a or 6

 

[frenzix]

Yes...yes I can.

Toasted crumbled weetbix base with butter, nutmeg and vanilla. Set cold egg custard center with a whipped cream and cinnamon top with shaved dark choc. Maybe a bit of sugar work for foo foo. Think of a cheesecake hybrid type of thang.

Followed by a or a or 6

haha .. 'im with you ..

 

[sicman]

nice! thats is awesome. i love me some lamb! good job,good job.