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food-bev VOTE! Chinese Throwdown - BEST OVERALL!

Who made the best Chinese entry?


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I like General Tso's but i seldom order it. One place does a fish version i really like. What i did like though is you used whole peppers and lots of ginger in yours. All my favorite local places dont use crushed. They leave them whole and stir fry them just to season the oil. One place does a simple celery beef that way and its amazing the flavor they get out of the celery and peppers. It has no sauce in the typical sense.
 
Kung Pao Chicken is my weakness for takeout style or hot braised if its exceptionally good.
 
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