You can help me make my decision.
I will be making a 3rd variety of my own homebrew hot sauce in the next month or so.
Asian/Thai sauce: A sauce with traditional and regional Asian and/or Thai ingredients.
A classic habanero sauce with the addition of bhut jolokia heat.
A taco-house style red sauce with a tomato base and de arbol chiles.
A hawaiian/tropical hot sauce with a habanero/serrano base with orange, lemon, pineapple, mango, etc.
write-in vote of your choice
I will be making a 3rd variety of my own homebrew hot sauce in the next month or so.
Asian/Thai sauce: A sauce with traditional and regional Asian and/or Thai ingredients.
A classic habanero sauce with the addition of bhut jolokia heat.
A taco-house style red sauce with a tomato base and de arbol chiles.
A hawaiian/tropical hot sauce with a habanero/serrano base with orange, lemon, pineapple, mango, etc.
write-in vote of your choice