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What to plant next?

Gengar

Gengar

First year I grew Jalepenos & Cayennes. The second year I grew Jalapenos, Serranos, Tabasco, Thai Hot, and Habeneros.
What should I try next spring?
 
are you buying your plants or starting from seed...
 
I would recommend trying the Yellow 7 Pod/Pot. I believe I have a few seeds I could share. If you are interested PM me. Maybe also the Chocolate Bhut? For a lesser heat I enjoyed the Thai Orange this past season. I don't however have any seeds of that variety to share. I am going to have to pick some more up for next season.
 
Gengar said:
First year I grew Jalepenos & Cayennes. The second year I grew Jalapenos, Serranos, Tabasco, Thai Hot, and Habeneros.
What should I try next spring?
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You could probably get your hands on some Datil's being from Florida. But for a 1st choice I'd plant some Scotch Bonnets. They're great tasting raw, sauced or pickled.

Greg
 
spongey600 said:
that is a tough question! what heat and flavor level do you enjoy is where this journey should start!
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I have a Habenero on my sandwich at work everyday, so I'm ready to go up the scale.

AlabamaJack said:
are you buying your plants or starting from seed...
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All of my plants are Bonnie Plants bought from Lowes/Home Depot. I'll need to plant from seed if I want anything hotter.

Josh said:
I would recommend trying the Yellow 7 Pod/Pot. I believe I have a few seeds I could share.
Click to expand...

Thanks for the offer, but I don't have anything worth trading. You could tell me a good website to get some seeds though.
 
I would recommend Chocolate Habanero, Fatalii, and maybe a 7 Pot...all of which are readily available from the members here...I think I have some of each if you want them...pm me...
 
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