Howdy people!
Short story for the beginning of my second year growing peppers with ya'll. I have been swamped at work and I completely forgot to plant my seeds until Spring Break and that is when I should have put my transplants outside! Even after I set up my lights and stand last year, bought a heating pad and made the pvc light stand it still slipped past me. Anyway, I planted my cuc's, swiss chard, tomato plants and pepper seeds direct in the garden two weeks ago and some more peppers inside on the heating pad.
I have had quite a few sprouts so I transplanted a few direct in the garden and they fried in a few days.
Here is the question, why are my vegetable sprouts not burning?
I would think hooks are just as tender when they emerge in the garden as hooks transplanted to the garden.
Do I have time and should I keep trying to germinate peppers inside?
SV
Short story for the beginning of my second year growing peppers with ya'll. I have been swamped at work and I completely forgot to plant my seeds until Spring Break and that is when I should have put my transplants outside! Even after I set up my lights and stand last year, bought a heating pad and made the pvc light stand it still slipped past me. Anyway, I planted my cuc's, swiss chard, tomato plants and pepper seeds direct in the garden two weeks ago and some more peppers inside on the heating pad.
I have had quite a few sprouts so I transplanted a few direct in the garden and they fried in a few days.
Here is the question, why are my vegetable sprouts not burning?
I would think hooks are just as tender when they emerge in the garden as hooks transplanted to the garden.
Do I have time and should I keep trying to germinate peppers inside?
SV