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  1. MeatHead1313

    pests bug id

    First one looks like a grasshopper of some sort. Second kind of looks like the harlequin bugs we'd get on hibiscus plants back home.
  2. MeatHead1313

    outdoors Meet the Comical Opah, the Only Truly Warm-Blooded Fish

    Saw a story about that on the FB today. Waiting now to see if they find any others. Also, +1 to TNKS. Very tasty fish!
  3. MeatHead1313

    chinense white habanero

    I've got seeds for Peruvian white hab you can have if you wanna send a sasbe. Purchased with intent to grow them, but ultimately decided against it.
  4. MeatHead1313

    Rofl queequeg. No drugs involved. Just peppers and beer.

    Rofl queequeg. No drugs involved. Just peppers and beer.
  5. MeatHead1313

    MeatHead 2015-

    Glad to hear! From what I've been told the BBM is hot as hell but tastes extremely bitter. Really hoping they're not that bad. The nagabrains are great imo. As with most peppers I've tried, the yellows my favourite, but the red and chocolate are great as well
  6. MeatHead1313

    HBJ 2015 - Got a box of pepper love in mail today!!!

    Been a while since I've checked in here. Looking good Jeff! Beautiful gobbler too! Thankfully so far that's one problem I haven't had while fishing. I just tend to get stung by anything that'll hurt like hell when it happens!
  7. MeatHead1313

    No idea tbh. Homer tripping is the best part of the episode. Should be able to find it on YouTube

    No idea tbh. Homer tripping is the best part of the episode. Should be able to find it on YouTube
  8. MeatHead1313

    contest Growdown Throwdown 2015 !!!!

    Yep +100! Freaking wish I knew how they did it too!
  9. MeatHead1313

    Watching the Mysterious Voyage of Homer. Love Homer's chilli trip!

    Watching the Mysterious Voyage of Homer. Love Homer's chilli trip!
  10. MeatHead1313

    Favorite drink and or smoke

    Rum and coke, whiskey and coke, vodka and sprite, or beer. Gimme that and a pack of Marlboro black 100's and I'm a happy fat arse!
  11. MeatHead1313

    Welcome back!

    Welcome back!
  12. MeatHead1313

    MeatHead 2015-

    Thanks jcw! Yeah the burn sucks. Worst part is being off work for at least a week, but can't spend time outside. If I could work in the garden or go fishing it'd be great! One advantage to the south is early planting out, and early pods. Though give it a month or 2 and I'll be begging for your...
  13. MeatHead1313

    food Dwaejibulgogi

    I think i just broke my laptop screen trying to jump through to get at that goodness!
  14. MeatHead1313

    MeatHead 2015-

    Not sure I'll be able to update much the next week or so. Been advised by the Dr to stay out of sunlight as much as possible due to suffering superficial 2nd degree burns on my forehead at work. So it'll be quick checks on the plants while having a cigarette for a while. I did manage to snap a...
  15. MeatHead1313

    daves ghost pepper sauce

    Just had a look. It's the regular Dave's ghost sauce. It's $80 cos it's a 12 pack.
  16. MeatHead1313

    Devv's 2015 - 16, Life is good!

    Thanks for passing on the info Jim. Praying for a full and speedy recovery for you Scott!
  17. MeatHead1313

    Are you a prepper?

    Heh. Mmmmm, spam sammich seed trade!
  18. MeatHead1313

    Are you a prepper?

    As far as prepping, I make sure we have at least a full years food supply, along with the same in water supply that's refreshed before every hurricane season.
  19. MeatHead1313

    No recipe set down yet, but here's how a steamed Aussie turns...

    No recipe set down yet, but here's how a steamed Aussie turns out-http://i366.photobucket.com/albums/oo106/mightybulldogs/20150512_213617.jpg Not sure I'll be getting many calls from world class chefs based on that plating pic. Lol
  20. MeatHead1313

    chinense Wendy's ghost pepper fries

    I'd love to see the actual % of bhut used (if any) in these and other fast food lately (Popeyes ghost pepper wings come to mind). I haven't tried the Wendy's fries, but did give the burger a go. Not bad considering where it came from, but as with the Popeyes wings, no bhut flavour at all, and...
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