oldsalty said:Yeah moruga welder and I give you exactlydefusable-clock-e1315406157628.jpg to apologize or we blowup your post!!
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If you need help identifying a pepper, disease, or plant issue, please post in Identification.
2015 Pepper Hauls
- Thread starter D3monic
- Start date
Hahaha I meant that for topsmoke brother I'm on your side, didn't post correctlymoruga welder said:
I'm such a computer chuckle head
I harvest often so I don't have a giant batch to show. But here's the small haul from today
Not all are pictured but what are in the pictures are Thai Hots, Wild Habaneros, Normal Habaneros, Normal Bhuts, Trinidad Moruga Scorpion, Trinidad Scorpion Chocolate. And the extra photo is of an extra mean looking Trinidad Moruga.
Not all are pictured but what are in the pictures are Thai Hots, Wild Habaneros, Normal Habaneros, Normal Bhuts, Trinidad Moruga Scorpion, Trinidad Scorpion Chocolate. And the extra photo is of an extra mean looking Trinidad Moruga.
Bonnets Galore !
I'm still getting plenty of Bonnets from the plants. Haven't watered in two weeks, the plants are getting a bath everyday from the early morning fog.
Picked a couple of shopping bags worth today for a local Caribbean joint..........Drinks, Dinner..........and some Dough............makes the grow even more worth while.
I don't post my haul's like I should. For shame on me.
Here is one that caught my eye. It look's to me like a face.
http://i435.photobucket.com/albums/qq73/primal1313/Peppers/20151007_151500_zpstlfq9nfl.jpg
This is after I told him he was going into the dehydrator.lol Look's to me like a big frown.
http://i435.photobucket.com/albums/qq73/primal1313/Peppers/20151007_151506_zpsbwcazxi6.jpg
Not sure if seed's from this one will produce a similar pod.
Here is one that caught my eye. It look's to me like a face.
http://i435.photobucket.com/albums/qq73/primal1313/Peppers/20151007_151500_zpstlfq9nfl.jpg
This is after I told him he was going into the dehydrator.lol Look's to me like a big frown.
http://i435.photobucket.com/albums/qq73/primal1313/Peppers/20151007_151506_zpsbwcazxi6.jpg
Not sure if seed's from this one will produce a similar pod.
Ending my first season with ya'll. Thanks for all of the great advice!!
I refused to read glogs and such all summer to give me something to do this winter while waiting for seeds to pop.
I will be traveling, so we took our final harvest this weekend. I will attempt to overwinter a few plants.
Before:
After:
The final haul:
I refused to read glogs and such all summer to give me something to do this winter while waiting for seeds to pop.
I will be traveling, so we took our final harvest this weekend. I will attempt to overwinter a few plants.
Before:
After:
The final haul:
Very Colourfull!!
I have not tried it but I would think a green powder would not have alot of flavor since it dosnt have all the sugars of ripened pods. canning is a good idea so is pickling them! I like to use Alton Browns "Sorta Sours" refrigerator pickle recipe. I slice them first then use them on sandwichs. I also like to make a verde sauce with white wine, very yummy.ColdSmoke said:
