Haha ... I gave it hell while you were out, LOL ...
I'm not done yet, either ...
I'm not done yet, either ...
How's the itch?tctenten said:
tctenten said:Pretty good. Both are definitely over carbonated. The wheat more than the stout. I have pretty good fermentation on the wheat too. When I open the wheat it will foam out of the bottle after a few seconds.
Ok I just put it down there. When I go out later and take my phone I know I will be out of range, but when I get back will I get all the data? Or does my phone have to be in range the whole time?grantmichaels said:You folks living in hospitable places need to get down with opening up those wallets, lol ... you still want temp-stability! ...
Two-stage, even, preferably ...
Do me a favor, since I know you have an iGrill2 now =)
Pop that f**ker in your basement and let it run for a day and postie up the graphs ...
I am suspicious of these basement environments ...
tctenten said:Ok I just put it down there. When I go out later and take my phone I know I will be out of range, but when I get back will I get all the data? Or does my phone have to be in range the whole time?
I cannot leave my phone...how else will I entertain myself later....I will connect my iPad to monitor overnight.grantmichaels said:pretty sure it would have to be in-range ... doubt the base stores any data, but maybe ... although that's doubtful ...
it's okay, we'll see it when we can see it ...
i'm curious what the spread will be throughout the day ...
tctenten said:I cannot leave my phone...how else will I entertain myself later....I will connect my iPad to monitor overnight.