contest BEGIN! Hometown Hot Dogs Throwdown
- Thread starter The Hot Pepper
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I don't think so....
And by the way, how do you tell a male oyster from a female.....lift up her skirt?
Thanks frydad4, my dime is on top of the deli mustard in the teaser pic on page 1. I think all oysters are female except of course those rocky mountain oysters. Carlton Pizza Dawg looks delicious hope to see many more dogs today.
PRF has somethin' going on.
This dude says, "Make some hot dogs this weekend."
Ain't no doubt... he's got your number.
OH MY GOD. Hahahahahahahahahahaha I just saw this!!!! LOVE LOVE LOVE IT!
And that's just a WEINER!!, Dawg.
And here it is: my teaser pic for Peach City Georgia Dawgs.
I haven't entered many of these, mainly because I procrastinate. But this time I was tipped off well in advance by FD and Sumbits, so here we go. Looking forward to it!
And Sumbits, you're still a nerd. The Bieber said so.
I haven't entered many of these, mainly because I procrastinate. But this time I was tipped off well in advance by FD and Sumbits, so here we go. Looking forward to it!
And Sumbits, you're still a nerd. The Bieber said so.
Tomorrow 11 PM EST!
POTAWIE oh no! He makes hot dogs from scratch!!!! Look out!
POTAWIE oh no! He makes hot dogs from scratch!!!! Look out!
Nice work so far!
5-O is entering a TD? Unheard of. Bring on that Peach City Dog!
5-O is entering a TD? Unheard of. Bring on that Peach City Dog!
Okay, so a few hours laboring in the kitchen while the Braves get smoked by the Nats, and here we go. Thank God there is a rain delay...don't know if I could stand seeing any more former Braves go yard on us.
Started off by putting a fine dice on a sweet onion to make relish. Add some sugar, vinegar, cayennne powder, and you have the sweet onion relish for the Peach City Dawg.
Then I peeled and chopped the peaches, added in the scotch bonnets and reduced them in a sauce pan with some simple syrup for about 40 mins. When done, I pureed the hell out of it, and the finished product has the consistency of a jam. The best damn jam you ever ATE!
Finally, after grilling the dogs, it was assembly time. I am always afraid that the finished product won't taste good at all, but these were amazing. You had the bite of the vinegar from the relish, the heat from the SB's, and the sweetness from the peaches on top of the grilled dawg. Outstanding!
Cheers!
Started off by putting a fine dice on a sweet onion to make relish. Add some sugar, vinegar, cayennne powder, and you have the sweet onion relish for the Peach City Dawg.
Then I peeled and chopped the peaches, added in the scotch bonnets and reduced them in a sauce pan with some simple syrup for about 40 mins. When done, I pureed the hell out of it, and the finished product has the consistency of a jam. The best damn jam you ever ATE!
Finally, after grilling the dogs, it was assembly time. I am always afraid that the finished product won't taste good at all, but these were amazing. You had the bite of the vinegar from the relish, the heat from the SB's, and the sweetness from the peaches on top of the grilled dawg. Outstanding!
Cheers!
Put a title on that 5-O! Peach City Georgia Dogs!
Nice 5-O!!! Im imagining that peachy sweetness with the saltiness of the dog. Damn I bet it was good.
Did you take a close up? Bite into that bitch and show us the insides, edit it in!!!!
Nothing better than good food and watching the Braves lose!!
We gosta make that with mangoes this summer!!!! I have HUNDREDS of them in my yard now. All babies.
Did you take a close up? Bite into that bitch and show us the insides, edit it in!!!!
Nothing better than good food and watching the Braves lose!!
We gosta make that with mangoes this summer!!!! I have HUNDREDS of them in my yard now. All babies.
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