Things certainly seem to be going well for them. It is pretty interesting they way they start then expand as needed.The Hot Pepper said:Yes, opposite the brew side. I was able to see it one night it looks dope as shit and is huge.
I stopped by Carton over the weekend and they are tripling their space. They started in an old firehouse. The brewing done on first floor and the tap room is upstairs. Nice to see the small guys doing well.