our gruyere is gone and i never stuffed a burger ... bummer.
next time!
Jucy Lucy's are cool and the gang the first time you make them simply for the novelty factor. They can be a pita though and to me a more traditional style is superior, at least to me.
Its been said that people "eat with their eyes" for the most part, that is all too true.
That's where the Jucy Lucy is a hands down WIN. The power of melty oozy goozyness for the Jucy Lucy and its visual eye appeal is undeniable.