food Burgers? Hell Yeah!!
- Thread starter texas blues
- Start date
DTS's Spicy 'n' Smokey Southwest Boiger
Had a hankering for this so, here it is.
About 85/15 ground beef. Thin layer under the Jarlsberg of Colgin's liquid hickory smoke. Topped with more beef to make the patty.
The fixings. Butter fried onion, cured chorizo and bacon.
From the base up: Bun, bacon, Jarlsberg, patty with cheese center, bacon, cheese, chorizo and Paul Newman's Sothwest Ranch and Sriracha mixed 70/30 with a few drops liquid smoke and topped with pickled chillies. Onions went on top but not in this pic. You'll see 'em in the final pic.
Just pink in the middle. I was going to melt the cheese in the middle but then it would have been overcooked. Spicy, smokey and juicy.
Had a hankering for this so, here it is.
About 85/15 ground beef. Thin layer under the Jarlsberg of Colgin's liquid hickory smoke. Topped with more beef to make the patty.
The fixings. Butter fried onion, cured chorizo and bacon.
From the base up: Bun, bacon, Jarlsberg, patty with cheese center, bacon, cheese, chorizo and Paul Newman's Sothwest Ranch and Sriracha mixed 70/30 with a few drops liquid smoke and topped with pickled chillies. Onions went on top but not in this pic. You'll see 'em in the final pic.
Just pink in the middle. I was going to melt the cheese in the middle but then it would have been overcooked. Spicy, smokey and juicy.
i'm down w/ the patty shaping, and i'm pretty sure you just made JT's night 
Damn DTS. Nice work.
http://www.youtube.com/watch?v=ecc0nbg9m-8
http://www.youtube.com/watch?v=ecc0nbg9m-8
DTS, extry points for the ranch sriracha bukkake on that burger.
And even more bonus points for not tossing on a bunch of unnecessary veggies like lettuce.
Poo! on lettuce.
The compactness of the meat looks a tad tight but that withstanding, I'll call that what it is.
Chingon!
And even more bonus points for not tossing on a bunch of unnecessary veggies like lettuce.
Poo! on lettuce.
The compactness of the meat looks a tad tight but that withstanding, I'll call that what it is.
Chingon!
Yummy, do want.DTS's Spicy 'n' Smokey Southwest Boiger
Had a hankering for this so, here it is.
About 85/15 ground beef. Thin layer under the Jarlsberg of Colgin's liquid hickory smoke. Topped with more beef to make the patty.
The fixings. Butter fried onion, cured chorizo and bacon.
From the base up: Bun, bacon, Jarlsberg, patty with cheese center, bacon, cheese, chorizo and Paul Newman's Sothwest Ranch and Sriracha mixed 70/30 with a few drops liquid smoke and topped with pickled chillies. Onions went on top but not in this pic. You'll see 'em in the final pic.
Just pink in the middle. I was going to melt the cheese in the middle but then it would have been overcooked. Spicy, smokey and juicy.
I am just speechless. I mean, look how generous JayT is - he even flew his burger-rounder-thingy all the way across the ocean just so DTS could use it! Wow, now THAT's some brotherly love.
Nice boiger, DTS!
My humble entry.
got these fake "Kobe Beef" burger patties from the market today because I had a long day and was pressed for time.
Carmelized a mix of onions, green peppers, Tobago seasoning peppers, and a half a Naga in honey.
Served on Toasted Whole Wheat bun with tomato slices, melted Muenster cheese, Zoltons savory and Guldens spicy mustard.
Habanero hot pickles, baked beans and cole slaw on the side. The beer was meh, the burger was great.
got these fake "Kobe Beef" burger patties from the market today because I had a long day and was pressed for time.
Carmelized a mix of onions, green peppers, Tobago seasoning peppers, and a half a Naga in honey.
Served on Toasted Whole Wheat bun with tomato slices, melted Muenster cheese, Zoltons savory and Guldens spicy mustard.
Habanero hot pickles, baked beans and cole slaw on the side. The beer was meh, the burger was great.
That burger, literally, just made my mouth water! Too much YUM! 
I like everything about your burger except for the liars that market that as Kobe beef.
Thier team of lawers found a way around that by adding America after that. what a crock.
I'm not trying to take anything away from your meal, at all, just a peeve of mine.
Seriously, soften the vegeis in honey, huh? that's different. I like it it.
That plated pic with the pickles, slaw, beans etc. looks good enough to hit like the bases were loaded.
Nice entry!
I (for one) love it!
Thier team of lawers found a way around that by adding America after that. what a crock.
I'm not trying to take anything away from your meal, at all, just a peeve of mine.
Seriously, soften the vegeis in honey, huh? that's different. I like it it.
That plated pic with the pickles, slaw, beans etc. looks good enough to hit like the bases were loaded.
Nice entry!
I (for one) love it!
ambien posgting,
Its soooo fun!
heerr dem burgers at>
Sure wish I had a burger.
Its soooo fun!
heerr dem burgers at>
Sure wish I had a burger.
OMG...The TB lives!!!!!!!!!
I love that telletubby