Oh yeah!! I'll take two!!!
texas blues said:I dig that you used the meat press but I myself am not a fan of them.
While they make the meat uniform and all pretty, the meat gets too compacted like a dense sausage and not my thang when it comes to burgers. I like the meat loose with minimal handling.
I use an ice cream scoop to either dig it out of the package if store bought or if I'm grinding my own chuck.
BOM = Burger of Monthtexas blues said:Nice one JHP.
Is that the chorizo/chipotle mayo BOM?
JoynersHotPeppers said:BOM = Burger of Month
Bacon, Fries, Chili and cheese
texas blues said:
I'm not a fan of fries on the burger but that one fo' sho' looks damn guud!
http://thehotpepper.com/topic/28606-burgers-hell-yeah/?p=973257 That was April BOMtexas blues said:
I was curious as the current BOM on their website has it listed as the chorizo/chipotle mayo.
I can see the chili but thought it might be a loose chorizo.
I'm not a fan of fries on the burger but that one fo' sho' looks damn guud!
Jake's WB is no doubt on my list of joints to hit.
Organic grass fed beef from Costco. I did not grind this.HopsNBarley said:Nice burger!
Did you grind it yourself?
Looks like Brioche, Jalps, sautéed onion and cheese.
Just the way I like it.
Same here, in fact I might go in on a cow and pig this year with a friend. All cows on and around our farms grazed fields, oh the tipping days!sicman said:burger looks great.
side note: this whole grass feed trips me out. us poor people have been eating grass fed beef my whole life. when i was young 4 or 5 familys would split a cow from the neighbours or a church member. we seldom buy beef now from the store. we split cows with neighbours and friends. i guess being poor and "trashy" as so many would call me. has its perks.