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food-bev Grilled Cheese Thread

Wicked Mike said:
Wicked Mike's Best Grilled Cheese On This Planet Or Any Other
 
1) Learn to bake bread. Master the art of pumpernickel, as you'll need a freshly-baked loaf.
2) Learn to cure and smoke your own bacon. If possible, source the pork yourself. You'll need several thick-cut strips, rendered over low heat (turning frequently) until perfectly done.
3) Learn to make cheese. Specifically, raclette.
4) Learn to make mustard. A carefully-crafted whole-grain mustard made with schwarzbier and seeded and finely minced Moruga Scorpions allowed to cure at room temperature until the perfect balance of bitterness and heat is obtained will bring it all together.
 
Don't want to do all that? Buy the best bread and bacon you can find. The important parts are the raclette and the mustard. Why raclette?
Been a big fan of rachlette for a number of years now.  Seeing as how I have your mustard now, I am going to give this a try.  I might go a step further and make it a blt.
 
Sourdough bread, Brie, bacon, apple slices, smoked habanero/raspberry jelly.

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I love grilled cheese but i must confess...ive not thought of making one spicy before but it does sound good especially with some grilled onions too.
 
My personal favorite grilled cheese sandwich is Havarti, Gouda and American cheese on sourdough. Sometimes grilled with a little garlic butter or better yet ghee.
 
Maybe the best grilled cheese that I've ever made.
 
Cream cheese, green onion, homemade Sriracha, some of my freshly picked Thai peppers
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Monterey Jack, Cheddar, and roasted freshly picked Jalapenos
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Jalapeno/Cheese bread
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Bacon . . . yes, it's pre-cooked
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In the pan
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Ready to cut
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OMG . . .
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Thanks for looking
 
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