Jalapenos arn't to bad I made my first cluster bombs with them, stuffed them with cream cheese and chiltepins dip in egg wash and dip in wheaties then deep fry till golden brown. Now there's a big yum pop one in your mouth and slowly chew, if your lucky you only hit one not so lucky and you chew into three maybe four.
I have since updated the recipe I use a nice fat naga gently cut the to off and dump the seeds take any small round hot peppers stuff with your favorite soft cheese aand roll in bread crumbs and deep fry If you get lucky the naga has already burned up all your taste buds and the little hot peppers mixed in the cheese actually adds a bit more flavor.
George W.
Fish Cheese that is what happens when you dig a pit in the frozen tundra and line the bottem with grass then toss in a few fish heads cover with grass and repeat the process cover with more grass and small ceader branches in 3-6 months you get fish cheese great on crackers that is if you can get it past your nose without getting sick. The hippies up there thought that you could use plastic buckets to make the process cleaner and more healthy (well it ended up killing two people and sickning 10 others) The trick was that the fish heads and bacteria has to breath, it couldn't do that sealed up in plastic bucks.