Grow List 2014 - Many new varieties and a few repeaters.
This is the third year of my original three year plan to grow a slew of different
types to see what grows well here before settling on some consistent performers.
I'd love to grow some of the new varieties from this season again, and some more
of my favorites from 2012, but not enough space. But I have seed for my favorites for
season 2015, so I have something to look forward to already!
Major goal for season 2014 - lay in a good supply of super hot powder!
OW Plants:
Chocolate Habanero OW, Refining Fire 2012, 3gal. x 2 - 2nd year 2014
Mountain Pepper OW, Honduran Market, 3gal. x 1 - 2nd year 2014
Orange Manzano OW, Shane F1, 3ga. x 1- 2nd year 2014
Goat's Weed OW, Shane F1, 3gal. x 1 - 2nd year 2014
'Black Pearl' OW, THSC, 3gal. x 1 - 3rd year 2014
NuMex Twilight OW, CPI via Siliman, 2gal. x 1 - 3rd year 2014
Fatali OW, Peppermania, 4gal. x 1 - 3rd year 2014
Orange Manzano OW 7gal. x 1 - 3rd year 2014
Plants germinated 8/15/2013:
Goat's Weed, Shane F1, 1gal. x2
Goat's Weed, Shane 2012, 1gal. x1
Aji Amarillo, Peruvian Market 2012, 1gal. x 2
Aji Amarillo, PepperGal 2012, 1gal. x 1
Orange Manzano, Shane F1, 1gal. x 3
Wild Texas Tepin, THSC 2012, 1gal. x 3
Starting From Seed: Bold font indicates mid-December sowing for long-season varieties.
Ghost (SP* F1)
Reaper (Sawyer 2013)
Funky Reaper (Sawyer 2013)
7 Pot Burgundy (Sawyer 2013)
Bhut Jolokia Yellow (Sawyer 2013)
NagaBrain (Windchicken F3 2013)
Jigsaw (Baker's Peppers 2013)
Primo (MGold 2012 pod)
Brain (Romy6 2012 pod)
Douglah (Alphanerdz via Trippa, Stickman)
Indian Carbon (MGold 2012 pod)
Trin. Scorp. (USHotStuff 2012)
Infinity (SP F1)
Butch T (SP F1)
'Scotch Bonnet TFM' (Trippa F1)
Giant White Habanero (RP F2)
Congo Trinidad Yellow (Sanarda F1)
Fatali x Red Savina (Justaguy via Spankycolts F2)
Mountain Pepper (Honduran Market F1)
*SP = seed harvested from plants from Spankycolts 2012
Wilds and Milds:
Cheiro Recife (Sean W via Stickman 2013)
Wild Brazil F1 (Shane 2012)
Hungarian Sweet Paprika (Stickman 2013)
Marconi Rosso (Hume F1)
Costeño åmarillo F1 (SoCalChilihead 2012)
Giant Jalapeño (SoCalChilihead 2012)
The items in bold font went into distilled water today, 12/15,
and will go into Jiffy pellets tomorrow. The incubator has the
cell pack with the three Giant white Habanero seeds that
germinated planted in it:
Water added after pic taken:
Just a quick update on the wild Texas Tepins. This one has the most ripe pods; all will have to go to the greenhouse when and if I need space for starts in party cups:
This is the third year of my original three year plan to grow a slew of different
types to see what grows well here before settling on some consistent performers.
I'd love to grow some of the new varieties from this season again, and some more
of my favorites from 2012, but not enough space. But I have seed for my favorites for
season 2015, so I have something to look forward to already!
Major goal for season 2014 - lay in a good supply of super hot powder!
OW Plants:
Chocolate Habanero OW, Refining Fire 2012, 3gal. x 2 - 2nd year 2014
Mountain Pepper OW, Honduran Market, 3gal. x 1 - 2nd year 2014
Orange Manzano OW, Shane F1, 3ga. x 1- 2nd year 2014
Goat's Weed OW, Shane F1, 3gal. x 1 - 2nd year 2014
'Black Pearl' OW, THSC, 3gal. x 1 - 3rd year 2014
NuMex Twilight OW, CPI via Siliman, 2gal. x 1 - 3rd year 2014
Fatali OW, Peppermania, 4gal. x 1 - 3rd year 2014
Orange Manzano OW 7gal. x 1 - 3rd year 2014
Plants germinated 8/15/2013:
Goat's Weed, Shane F1, 1gal. x2
Goat's Weed, Shane 2012, 1gal. x1
Aji Amarillo, Peruvian Market 2012, 1gal. x 2
Aji Amarillo, PepperGal 2012, 1gal. x 1
Orange Manzano, Shane F1, 1gal. x 3
Wild Texas Tepin, THSC 2012, 1gal. x 3
Starting From Seed: Bold font indicates mid-December sowing for long-season varieties.
Ghost (SP* F1)
Reaper (Sawyer 2013)
Funky Reaper (Sawyer 2013)
7 Pot Burgundy (Sawyer 2013)
Bhut Jolokia Yellow (Sawyer 2013)
NagaBrain (Windchicken F3 2013)
Jigsaw (Baker's Peppers 2013)
Primo (MGold 2012 pod)
Brain (Romy6 2012 pod)
Douglah (Alphanerdz via Trippa, Stickman)
Indian Carbon (MGold 2012 pod)
Trin. Scorp. (USHotStuff 2012)
Infinity (SP F1)
Butch T (SP F1)
'Scotch Bonnet TFM' (Trippa F1)
Giant White Habanero (RP F2)
Congo Trinidad Yellow (Sanarda F1)
Fatali x Red Savina (Justaguy via Spankycolts F2)
Mountain Pepper (Honduran Market F1)
*SP = seed harvested from plants from Spankycolts 2012
Wilds and Milds:
Cheiro Recife (Sean W via Stickman 2013)
Wild Brazil F1 (Shane 2012)
Hungarian Sweet Paprika (Stickman 2013)
Marconi Rosso (Hume F1)
Costeño åmarillo F1 (SoCalChilihead 2012)
Giant Jalapeño (SoCalChilihead 2012)
The items in bold font went into distilled water today, 12/15,
and will go into Jiffy pellets tomorrow. The incubator has the
cell pack with the three Giant white Habanero seeds that
germinated planted in it:
Water added after pic taken:
Just a quick update on the wild Texas Tepins. This one has the most ripe pods; all will have to go to the greenhouse when and if I need space for starts in party cups:
